• 0 of 2 people found the following review helpful
    2/5 February 02, 2007
    Reviewer: Brandie in Virginia
    If you want something that just looks like beans, this is the ticket. But they do not have the flavor or texture of normal beans. I tried making refried beans with them, they wouldn't mash right, and even with all the fat and salt they were inedible. I also tried them whole and they were equally bad.
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