| 2 of 2 people found the following review helpful. |
 May 31, 2007
Reviewer: A customer in California |
| This was better than I expected, the only thing that's hard to swallow is the price! My experience was that 2 cups of water is too much, so I cut it by 1/2 cup, the extra 1/2 cup gives you 5 servings, but it's runny. |
| This review is specific to Carb Counters Instant Pudding Mix, Chocolate |
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July 26, 2011
Reviewer: A customer in Florida |
| Instead of mixing this with 2C water and 0.5C cream, I used 2.5C unsweetened almond milk. It came out excellent and made 5 servings at about 45 cal, 1 carb, 1.5 protein each. Using unsweetened chocolate almond milk would probably be even better and would only add a few calories and carbs. I give it a 4 instead of 5 only because of the price. |
| This review is specific to Carb Counters Instant Pudding Mix, Chocolate |
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September 17, 2008
Reviewer: Aaron and Angel in Illinois |
| This is a pretty good pudding mix, but not great. The flavor (both for chocolate and vanilla) is somewhat bland, and the recipe as it is on the package leaves you with a pretty thin pudding - more like a sauce, actually. It calls for 2 cups of water, (along with 1/2 cup of cream, I think) and makes 5 servings. What I do instead is use 1.5 cups of water, and it comes out thicker. 5 servings is stretching it a bit ... you're better off thinking of it as 4 servings. One positive aspect of this product is that it is easy to jazz up with a flavored syrup. I'll use, say, about 3/4 cup of a Da Vinci sugar-free flavored syrup, like butterscotch or Irish cream, and then 3/4 cup water. Another positive aspect - very simple to make! You mix the dry mix together with cold water a bit at a time, then add the cream, stir it all smooth, then stick it in the fridge to firm up a bit. This is much simpler than their mousse! |
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