Customer Reviews

* FTC Disclaimer: The views and opinions expressed by contributors of the product reviews are their own and not necessarily those of These reviews should not be taken as recommendations but rather customer opinions of the products that they may or may not have used. Furthermore, makes no warranty or representation, expressed or implied, as to the accuracy or sufficiency of the information contributed by outside sources, and assumes no responsibility or liability regarding the use of such information. does not warrant the performance, effectiveness or applicability of any materials listed or linked to on

  • 1 of 1 people found the following review helpful
    5/5 September 11, 2009
    Reviewer: Tiffaney in Colorado
    * Quick and easy to make with great flavor and texture. Toss in a couple of berries and a dab of whipped cream for a quick dessert.
    This review is specific to Mousse Mix, Chocolate
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  • 5/5 August 14, 2017
    Reviewer: A guest
    * Love them and will order more and have told friends about it as well. Thank you
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  • 5/5 August 13, 2017
    Reviewer: A guest
    * I love key lime pie, but the sugar content and calories are a gut buster. This key lime mix, along with a sugar-free graham cracker pie shell, is the answer to both sugar problems. It takes minutes to whip up. Then chill in the fridge for 2 hours. I use a combination almond milk and half and half to further cut the sugar. Sometimes, if I have a lime handy I squeeze that in along with some pulp. Fantastic! Zero sugar and 120 calories per slice!
    This review is specific to Mousse Mix and Pie Filling, Key Lime
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  • 5/5 January 07, 2017
    Reviewer: Celene in Wisconsin
    * I am working a weight loss plan that I developed myself. Finding replacements for what I love to eat makes it easier to stay on the plan. I LOVE CHEESECAKE and Sans Sucre Cheesecake does the trick. I use Almond milk that makes it even more healthier. Using this product works great for cravings.
    This review is specific to Mousse Mix, Cheesecake
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  • 5/5 February 14, 2016
    Reviewer: A customer in United Kingdom/Great Britain
    * Perfect texture, really bubbly and good taste. Doesn't taste overly sweet or artificial. I reckon it would be nice frozen too.
    This review is specific to Mousse Mix, French Vanilla
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  • 5/5 January 19, 2011
    Reviewer: A customer in Nebraska
    * A little more expensive that the sugar-free puddings in the store--but I really like this product. So easy to make and tastes so rich.
    This review is specific to Mousse Mix, Chocolate
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  • 5/5 October 23, 2009
    Reviewer: Kenny in California
    * Sans Sucre's sugar-free low fat low carb reduced calorie desserts are wonderful options for those on a restricted diet. Even people who can eat sugar have commented on how delicious this stuff is and how it doesn't taste sugar-free. Keep in mind that this mix is sweetened with Splenda. Also keep in mind that the graham cracker pie crust will invariably have some sugar in it.

    I have only had the chocolate mousse and the cheesecake mix. My favorite way to prepare them is to whip up both envelopes and fill the mix into a pie crust for some of the most delectable sugar-free deliciousness you can imagine. Basically, you use an electric mixer and blend both packets with cold skim milk. Refrigerate for about 2-3 hours and get ready for some major munching! Seriously, it tastes like I've cheated. Of course, you can eat it as you might eat a Jello cup, but the pie is just decadent. The taste of the crust and the mousse really compliment each other. The mix makes a wonderful Parfait as well.

    Sans Sucre (which translates to "without sugar" in French) also makes other flavors including strawberry, lemon, French vanilla, mocha cappuccino, cheesecake, chocolate cheesecake and key lime. So the sugar-free dessert possibilities are almost endless.

    Go get some and enjoy!

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  • 5/5 July 10, 2008
    Reviewer: Terry in Pennsylvania
    * You have this dessert down to a tee. We feel like we are eating a sinful pleasure!! I have also used it in making parfaits that are to die for!! Thank You and please make more flavors!!!
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