 February 13, 2011
Reviewer: Joseph in California |
| These were awesome. Specially good when you are on Atkin's and you need something to satisfy that sweet tooth. Although they are dry (what do you expect for a chip?), they have a nice sugar/cinnamon taste that kind of reminded me of when I was kid and my mom would make me toast sprinkled with sugar and cinnamon. I highly recommend these! |
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March 06, 2010
Reviewer: waylon in Arizona |
| One of the best low carb snacks I have ever tried, and I have tried ALOT of them. Have something to drink with them, they dry up your mouth a bit- but overall very good. |
| This review is specific to Carb Counters Ovenbaked Pita Chips, Sweet Cinnamon |
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October 05, 2009
Reviewer: Irina in Ohio |
| Absolutely delicious, satisfied my "sweet tooth" with no "after taste". Cinnamon flavor is my favorite. |
| This review is specific to Carb Counters Ovenbaked Pita Chips, Sweet Cinnamon |
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February 09, 2009
Reviewer: Thomas in Illinois |
| The sweet cinnamon chips are the best. We buy them every time we place an order. |
| This review is specific to Carb Counters Ovenbaked Pita Chips, Sweet Cinnamon |
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June 22, 2008
Reviewer: A customer in South Carolina |
| I just discovered these chips a short time ago, and I just love them. You might say I'm already addicted to them. I am a diabetic and this is one of the few products that genuinely taste good, but has no effect on my b/s .....I love cinnamon, and this product has the sweetest cinnamon taste. They are a real treat to the taste buds.I'm very grateful Dixie Diner created these delicious taste treats. |
| This review is specific to Carb Counters Ovenbaked Pita Chips, Sweet Cinnamon |
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March 03, 2008
Reviewer: Michelle in California |
| These have a strong sweet cinnamon flavor and are very high in fiber, making them a crunchy snack food that can be eaten on most low carb plans! I have tried other things like this and have found that they were unpalatable, but these were yummy. |
| This review is specific to Carb Counters Ovenbaked Pita Chips, Sweet Cinnamon |
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December 10, 2007
Reviewer: Robert in Georgia |
| I love these things. I like to eat them slowly and savor the sweet cinnamon flavor while I chew up the chip. They also work well when dunked or used as a scoop in sweet stuff. |
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October 23, 2007
Reviewer: Tami in Oklahoma |
| If you like cinnamon and sugar these will not disappoint you. They are really good and have a lot of flavor. It's hard not to eat the whole bag! |
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August 23, 2007
Reviewer: Edna in Delaware |
| OMG, I can sit and eat the whole bag!!! |
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 October 14, 2010
Reviewer: A customer in North Carolina |
| Great for low carb dieters! Great taste but tend to be a bit dry, so make sure you have something to drink next to you while eating these chips. I wouldn't consider this a major downfall and it definitely hasn't stopped me from eating them. Overall, a great snack! |
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August 22, 2010
Reviewer: Karen in Nebraska |
| These have good flavor and no after taste. They are very sweet and will satisfy that need to crunch down on something. The thin cut pieces are best, but the texture overall does leave a bit to be desired, however, they are low carb and actually do taste good. So taking everything into consideration, I'd rate them a 4+. These might make a great pie crust if you were to put them in the blender, add butter, and press it out in a pie tin. If anyone is on the fence, these are worth a try. |
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October 08, 2009
Reviewer: A customer in New Jersey |
| I really enjoy this product and I've ordered it countless times. It's a nice, sweet treat. It offers some crispness at first bite, but melts in your mouth with no after taste. I've also tried the tomato-basil. I didn't like the texture on its own, but can imagine that it would have a better taste if used as a chip for dips or perhaps bruschetta. |
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May 05, 2008
Reviewer: Michelle in Minnesota |
| I have tried the sweet cinnamon. Very good flavor but a bit dry in texture. |
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February 26, 2008
Reviewer: Jennifer in Mississippi |
| These are very good. They have a great, sweet flavor, and are very filling because of the fiber. The only reason I gave a 4 instead of a 5 is because of the texture when you chew them. It is like powder but it does not bother me at all. I had read the reviews that claimed this but tried them anyway and I am glad I did! |
| This review is specific to Carb Counters Ovenbaked Pita Chips, Sweet Cinnamon |
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January 07, 2008
Reviewer: Leslie in Illinois |
| Dixie Diner has released a number of different products which fit into the category which includes chips, crackers, flatbreads, etc. One thing they all seem to have in common is their texture/consistency. I predict that for most of them, if you dislike them this will be the primary reason. The problem is they are tough when you bite into them and as you chew them they essentially crumble slowly into a dry powder in your mouth. This is an odd sensation and for many, I suspect, it will put them off. I do not have a major problem with it, however, so at most I am only going to dock the product one star for the strange nature of the texture. As for the ovenbaked "pita" chips with the sweet-cinnamon coating, I would say that these are by far the best of the lot. Unlike most Dixie Diner sweets, I find these to be plenty sweet and the cinnamon flavor is quite delicious. They are best enjoyed with a beverage due to the dry-powder effect I spoke of earlier but I definitely enjoy eating them. |
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| 1 of 1 people found the following review helpful. |
 September 20, 2007
Reviewer: Laurie in New York |
| The pita chip itself has a bit of the card board-like taste - not the best chip I've tasted. But the cinnamon-sugar toping was very sweet and has a good taste. The topping tasted like the sweet cinnamon sugar topping you get on fried dough - but as I mentioned the chip left a bit to be desired. The topping made up for the chip - so I will buy it again as a sweet treat and take the good with the bad. |
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April 30, 2008
Reviewer: A customer in California |
| I ordered the tomato basil and did not like these at all. They were not crispy, but rather kind of mealy. The taste was mediocre. |
| This review is specific to Carb Counters Ovenbaked Pita Chips, Tomato Basil |
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April 05, 2008
Reviewer: Rose in Connecticut |
| They do have a great taste but be careful chewing cause they get very crumbly...make sure you are drinking something with these. |
| This review is specific to Carb Counters Ovenbaked Pita Chips, Sweet Cinnamon |
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February 12, 2008
Reviewer: Alesha in Pennsylvania |
| These were okay. They are sort of grainy and are WAY too sweet. They work as a tote- able low carb snack if you're in a bind, but overall, I give them a thumbs down. |
| This review is specific to Carb Counters Ovenbaked Pita Chips, Sweet Cinnamon |
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 July 27, 2009
Reviewer: Yaira in Virginia |
| Very dry powdery tasting. Not much flavor to them and you need a full glass of water to get them down, even with hummus. Can't get over how dry they are on top of being so thick, they're very much like cardboard. Mildly edible if you just want something tasteless to munch on. |
| This review is specific to Carb Counters Ovenbaked Pita Chips, Tomato Basil |
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January 28, 2009
Reviewer: linda in California |
| I got the tomato basil, wow it tastes like I poured seasoning mix into my mouth. It is horrible.
I could see using these as seasoning on something, like in eggs or something, but as a snack cracker? no way. |
| This review is specific to Carb Counters Ovenbaked Pita Chips, Tomato Basil |
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| 1 of 1 people found the following review helpful. |
 July 11, 2007
Reviewer: Kacey in California |
| I'm still searching for a product that tastes good... I thought they tasted awful and threw them away! |
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March 26, 2009
Reviewer: A customer in South Carolina |
| All were good except tomato basil. It was awful. |
| This review is specific to Carb Counters Ovenbaked Pita Chips, Tomato Basil |
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May 06, 2008
Reviewer: Margaret in Connecticut |
| I'm sorry, I couldn't eat these things! They were sweet, but the "chip" itself was dry and tasteless. I felt as if I were eating sugar coated cardboard. |
| This review is specific to Carb Counters Ovenbaked Pita Chips, Sweet Cinnamon |
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October 02, 2007
Reviewer: Jacqueline in Washington |
| The pita chips were terrible. After tasting them, I threw the bag away. The texture and taste were bad. I like a lot of Dixie Diner/Carb Counters products, but not this one. |
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August 10, 2007
Reviewer: Jennifer in Tennessee |
| These were horrible. I couldn't even choke them down; I finally threw them away. |
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