Customer Reviews

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  • 1 of 1 people found the following review helpful
    5/5 August 16, 2015
    Reviewer: A customer in Massachusetts
    * These breadsticks are really tasty, and hit the spot!

    We were planning on serving a cast-iron beef stew on our camping trip. We picked up a big, crusty loaf of bread on the way to the campgrounds, and I knew everyone was going to be mopping the stew up with big chunks of bread later that night. Not be to undone, I brought a couple of Great Low Carb Bread Co.'s "Buttery Breadsticks" along, and warmed them up on the fire. Well, they had a great texture and taste, and I didn't have to be jealous of all that popular bread-eating that the high-carbers are so fond of. The "buttery-ness" of the flavor was subtle, though.

    Would recommend, and purchase again. Looking forward to tasting the "Garlic Buttery" version...

    This review is specific to Breadsticks, Buttery
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  • 5/5 February 15, 2016
    Reviewer: Dana in Pennsylvania
    * These are fantastic! I made them with the lc fettuccini and some Alfredo sauce, very filling & taste fantastic, just pop them in the oven until golden brown.
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  • 1/5 April 26, 2016
    Reviewer: Lisa in California
    * These looked amazing, they smelled amazing and the texture (to touch) was amazing. Unfortunately, they were dry, mealy and tasted like cardboard. I even tried slicing them in half, buttering them, sprinkling with a bit of minced garlic and putting them under the broiler - it did not help. I threw the rest of the package out.
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