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2 of 3 people found the following review helpful
5/5August 12, 2015
Reviewer: JOSH in Wisconsin
* I discovered these crusts at our local grocery store and am happy to see that they are now available on Netrition! These are my favorite crust after a long session at the gym and a great way to get the extra protein needed in my diet. When topped and baked properly they are so crisp and delicious I normally eat two! Super high recommendations to anyone looking to add protein to their diet and so glad they are available here!! Thanks Netrition!
* There were no reviews when I bought these but thought I'd try them anyway. Well....they are really thin and got a bit soggy and I didn't even use sauce on it. Also, they are really like a big water cracker. I have used others at 38 carbs for a 7in crust, and I think I will keep using them even with the bit of higher carbs. Plus, I only eat them once a month for a treat.
I'll use this product up and will not buy again.
Editors Note: Bake crust with toppings directly on oven rack for a crisp, not soggy crust.
* These are great! They're small enough to fit in my toaster oven. I pre-bake the crust for just a minute or two because I like a crispier crust. Throw on some cheese, pepperoni, a little sauce and it's a quick, easy dinner.
* These crusts are great! Not too thick, not too thin, low in carbs but do not taste like it! One crust makes a hearty serving. Great for quick dinners when you would like to order a pizza but know you shouldn't...this is just about as fast and easy.
* I ordered one pack of these to try, and of course now I just ordered me 3 more packs. Netrition has the absolute best price on the internet for these. They are so good. It is exactly like having a thin crust pizza. There is no weird aftertaste, not chewy, and does not taste like cardboard. You absolutely cannot beat these for the price.
* They are the best tasting low carb pizza shells I have found. They are 8 carbs per shell. Of course, you have to add toppings to make it taste like real pizza such as sauce, mozzarella and parm cheese, garlic powder, and olive oil. The people who tasted the pizzas thought they were spectacular.