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Food Nutrients
All Food Categories | Dairy and Egg Products
Egg, whole, dried, stabilized, glucose reduced
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Nutrient
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Value per 100 grams
of edible portion
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1.000 cup, sifted 85.00 g | 1.000 tbsp 5.00 g |
| Proximates |
| Energy | 615.00 kcal | 522.750 kcal | 30.750 kcal |
| Protein | 48.17 g | 40.945 g | 2.409 g |
| Fiber, total dietary | 0.00 g | 0.000 g | 0.000 g |
| Total lipid (fat) | 43.95 g | 37.358 g | 2.197 g |
| Energy | 2574.00 kJ | 2187.900 kJ | 128.700 kJ |
| Water | 1.87 g | 1.590 g | 0.094 g |
| Ash | 3.63 g | 3.086 g | 0.181 g |
| Carbohydrate, by difference | 2.38 g | 2.023 g | 0.119 g |
| Minerals |
| Sodium, Na | 548.00 mg | 465.800 mg | 27.400 mg |
| Magnesium, Mg | 49.00 mg | 41.650 mg | 2.450 mg |
| Copper, Cu | 0.27 mg | 0.230 mg | 0.014 mg |
| Potassium, K | 515.00 mg | 437.750 mg | 25.750 mg |
| Zinc, Zn | 5.71 mg | 4.854 mg | 0.286 mg |
| Manganese, Mn | 0.15 mg | 0.128 mg | 0.007 mg |
| Iron, Fe | 8.28 mg | 7.038 mg | 0.414 mg |
| Phosphorus, P | 715.00 mg | 607.750 mg | 35.750 mg |
| Calcium, Ca | 222.00 mg | 188.700 mg | 11.100 mg |
| Selenium, Se | 121.10 µg | 102.935 µg | 6.055 µg |
| Vitamins |
| Vitamin C, total ascorbic acid | 0.00 mg | 0.000 mg | 0.000 mg |
| Vitamin A, RAE | 616.00 µg | 523.600 µg | 30.800 µg |
| Vitamin B-12 | 10.51 µg | 8.934 µg | 0.525 µg |
| Retinol | 616.00 µg | 523.600 µg | 30.800 µg |
| Thiamin | 0.33 mg | 0.276 mg | 0.016 mg |
| Pantothenic acid | 6.71 mg | 5.704 mg | 0.335 mg |
| Vitamin B-6 | 0.42 mg | 0.357 mg | 0.021 mg |
| Niacin | 0.26 mg | 0.220 mg | 0.013 mg |
| Folate, total | 193.00 µg | 164.050 µg | 9.650 µg |
| Riboflavin | 1.23 mg | 1.047 mg | 0.062 mg |
| Vitamin A, IU | 2050.00 IU | 1742.500 IU | 102.500 IU |
| Lipids |
| 8:0 | 0.00 g | 0.000 g | 0.000 g |
| 12:0 | 0.00 g | 0.000 g | 0.000 g |
| Fatty acids, total saturated | 13.20 g | 11.218 g | 0.660 g |
| 16:0 | 9.70 g | 8.248 g | 0.485 g |
| 14:0 | 0.12 g | 0.102 g | 0.006 g |
| 10:0 | 0.00 g | 0.000 g | 0.000 g |
| 18:0 | 3.37 g | 2.868 g | 0.169 g |
| 4:0 | 0.00 g | 0.000 g | 0.000 g |
| 6:0 | 0.00 g | 0.000 g | 0.000 g |
| Fatty acids, total monounsaturated | 17.56 g | 14.929 g | 0.878 g |
| 16:1 undifferentiated | 1.46 g | 1.244 g | 0.073 g |
| 18:1 undifferentiated | 16.10 g | 13.687 g | 0.805 g |
| Fatty acids, total polyunsaturated | 5.71 g | 4.856 g | 0.286 g |
| 18:3 undifferentiated | 0.12 g | 0.105 g | 0.006 g |
| 18:2 undifferentiated | 4.88 g | 4.149 g | 0.244 g |
| 20:4 undifferentiated | 0.37 g | 0.313 g | 0.018 g |
| Cholesterol | 2017.00 mg | 1714.450 mg | 100.850 mg |
| Amino Acids |
| Histidine | 1.16 g | 0.989 g | 0.058 g |
| Proline | 1.91 g | 1.624 g | 0.096 g |
| Leucine | 4.23 g | 3.596 g | 0.212 g |
| Arginine | 3.08 g | 2.621 g | 0.154 g |
| Glutamic acid | 6.13 g | 5.215 g | 0.307 g |
| Glycine | 1.60 g | 1.363 g | 0.080 g |
| Threonine | 2.37 g | 2.011 g | 0.118 g |
| Tyrosine | 2.00 g | 1.703 g | 0.100 g |
| Lysine | 3.25 g | 2.764 g | 0.163 g |
| Aspartic acid | 4.78 g | 4.061 g | 0.239 g |
| Phenylalanine | 2.72 g | 2.313 g | 0.136 g |
| Alanine | 2.81 g | 2.391 g | 0.141 g |
| Valine | 3.47 g | 2.948 g | 0.173 g |
| Cystine | 1.15 g | 0.976 g | 0.057 g |
| Isoleucine | 3.01 g | 2.562 g | 0.151 g |
| Methionine | 1.56 g | 1.323 g | 0.078 g |
| Tryptophan | 0.77 g | 0.655 g | 0.039 g |
| Serine | 3.66 g | 3.112 g | 0.183 g |
Data provided by Nutrient Data Laboratory.
USDA National Nutrient Database for Standard Reference, Release 25. U.S. Department of Agriculture, Agricultural Research Service. 2012.
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