Netrition.com - Food Nutrients Search Engine

Food Nutrients All Food Categories | Dairy and Egg Products

Dulce de Leche

Nutrient	Value per 100 grams of edible portion	1.000 tbsp 19.00 g
Proximates
Energy	315.00 kcal	59.850 kcal
Galactose	1.03 g	0.196 g
Protein	6.84 g	1.300 g
Fiber, total dietary	0.00 g	0.000 g
Glucose (dextrose)	1.70 g	0.323 g
Total lipid (fat)	7.35 g	1.397 g
Energy	1318.00 kJ	250.420 kJ
Caffeine	0.00 mg	0.000 mg
Fructose	0.32 g	0.061 g
Water	28.71 g	5.455 g
Ash	1.74 g	0.331 g
Theobromine	0.00 mg	0.000 mg
Maltose	0.00 g	0.000 g
Alcohol, ethyl	0.00 g	0.000 g
Sucrose	41.77 g	7.936 g
Carbohydrate, by difference	55.35 g	10.517 g
Sugars, total	49.74 g	9.451 g
Lactose	4.92 g	0.935 g
Minerals
Sodium, Na	129.00 mg	24.510 mg
Magnesium, Mg	22.00 mg	4.180 mg
Copper, Cu	0.00 mg	0.001 mg
Potassium, K	350.00 mg	66.500 mg
Zinc, Zn	0.79 mg	0.150 mg
Manganese, Mn	0.00 mg	0.000 mg
Iron, Fe	0.17 mg	0.032 mg
Phosphorus, P	193.00 mg	36.670 mg
Calcium, Ca	251.00 mg	47.690 mg
Selenium, Se	2.70 µg	0.513 µg
Vitamins
Tocopherol, delta	0.00 mg	0.000 mg
Lycopene	0.00 µg	0.000 µg
Carotene, beta	14.00 µg	2.660 µg
Vitamin C, total ascorbic acid	2.60 mg	0.494 mg
Vitamin A, RAE	74.00 µg	14.060 µg
Vitamin B-12	0.31 µg	0.059 µg
Vitamin E (alpha-tocopherol)	0.20 mg	0.038 mg
Retinol	73.00 µg	13.870 µg
Thiamin	0.02 mg	0.003 mg
Vitamin D3 (cholecalciferol)	0.20 µg	0.038 µg
Vitamin D	6.00 IU	1.140 IU
Pantothenic acid	0.83 mg	0.159 mg
Cryptoxanthin, beta	0.00 µg	0.000 µg
Vitamin B-6	0.02 mg	0.003 mg
Tocopherol, gamma	0.00 mg	0.000 mg
Tocopherol, beta	0.00 mg	0.000 mg
Niacin	0.21 mg	0.040 mg
Folate, total	11.00 µg	2.090 µg
Riboflavin	0.41 mg	0.077 mg
Carotene, alpha	0.00 µg	0.000 µg
Lutein + zeaxanthin	0.00 µg	0.000 µg
Vitamin D (D2 + D3)	0.20 µg	0.038 µg
Vitamin A, IU	267.00 IU	50.730 IU
Lipids
8:0	0.08 g	0.016 g
12:0	0.21 g	0.040 g
15:1	0.00 g	0.000 g
Fatty acids, total trans-polyenoic	0.07 g	0.014 g
18:2 t not further defined	0.07 g	0.014 g
20:2 n-6 c,c	0.00 g	0.000 g
18:2 n-6 c,c	0.13 g	0.025 g
20:3 n-6	0.01 g	0.001 g
Fatty acids, total saturated	4.53 g	0.861 g
20:3 undifferentiated	0.01 g	0.001 g
22:0	0.01 g	0.001 g
18:1 c	1.64 g	0.312 g
16:1 t	0.04 g	0.007 g
22:1 t	0.00 g	0.000 g
22:4	0.00 g	0.000 g
16:0	2.01 g	0.381 g
17:0	0.05 g	0.010 g
20:3 n-3	0.00 g	0.000 g
18:3 n-6 c,c,c	0.00 g	0.000 g
22:1 c	0.00 g	0.000 g
24:1 c	0.00 g	0.000 g
14:0	0.75 g	0.142 g
18:2 CLAs	0.08 g	0.016 g
10:0	0.21 g	0.039 g
18:1 t	0.26 g	0.048 g
20:0	0.01 g	0.002 g
Fatty acids, total trans-monoenoic	0.29 g	0.055 g
16:1 c	0.13 g	0.024 g
24:0	0.00 g	0.001 g
18:0	0.81 g	0.153 g
17:1	0.00 g	0.000 g
4:0	0.18 g	0.033 g
18:3 n-3 c,c,c (ALA)	0.05 g	0.010 g
15:0	0.08 g	0.016 g
6:0	0.14 g	0.026 g
Fatty acids, total monounsaturated	2.14 g	0.407 g
14:1	0.07 g	0.013 g
16:1 undifferentiated	0.16 g	0.031 g
18:1 undifferentiated	1.90 g	0.360 g
20:1	0.02 g	0.003 g
22:1 undifferentiated	0.00 g	0.000 g
Fatty acids, total polyunsaturated	0.38 g	0.071 g
18:4	0.00 g	0.001 g
18:3 undifferentiated	0.05 g	0.010 g
18:2 undifferentiated	0.29 g	0.055 g
20:4 undifferentiated	0.01 g	0.002 g
20:5 n-3 (EPA)	0.00 g	0.001 g
22:5 n-3 (DPA)	0.01 g	0.002 g
22:6 n-3 (DHA)	0.00 g	0.000 g
Cholesterol	29.00 mg	5.510 mg
Amino Acids

Data provided by Nutrient Data Laboratory. USDA National Nutrient Database for Standard Reference, Release 25. U.S. Department of Agriculture, Agricultural Research Service. 2012.