|
Food Nutrients
All Food Categories | Fats and Oils
Oil, industrial, soy ( partially hydrogenated), all purpose
Format this information for printing
|
Nutrient
|
Value per 100 grams
of edible portion
|
1.000 tbsp 13.60 g | 1.000 tsp 4.50 g | 1.000 cup 218.00 g |
| Proximates |
| Energy | 884.00 kcal | 120.224 kcal | 39.780 kcal | 1927.120 kcal |
| Protein | 0.00 g | 0.000 g | 0.000 g | 0.000 g |
| Fiber, total dietary | 0.00 g | 0.000 g | 0.000 g | 0.000 g |
| Total lipid (fat) | 100.00 g | 13.600 g | 4.500 g | 218.000 g |
| Energy | 3699.00 kJ | 503.064 kJ | 166.455 kJ | 8063.820 kJ |
| Caffeine | 0.00 mg | 0.000 mg | 0.000 mg | 0.000 mg |
| Water | 0.00 g | 0.000 g | 0.000 g | 0.000 g |
| Ash | 0.00 g | 0.000 g | 0.000 g | 0.000 g |
| Theobromine | 0.00 mg | 0.000 mg | 0.000 mg | 0.000 mg |
| Alcohol, ethyl | 0.00 g | 0.000 g | 0.000 g | 0.000 g |
| Carbohydrate, by difference | 0.00 g | 0.000 g | 0.000 g | 0.000 g |
| Sugars, total | 0.00 g | 0.000 g | 0.000 g | 0.000 g |
| Minerals |
| Sodium, Na | 0.00 mg | 0.000 mg | 0.000 mg | 0.000 mg |
| Magnesium, Mg | 0.00 mg | 0.000 mg | 0.000 mg | 0.000 mg |
| Copper, Cu | 0.00 mg | 0.000 mg | 0.000 mg | 0.000 mg |
| Potassium, K | 0.00 mg | 0.000 mg | 0.000 mg | 0.000 mg |
| Zinc, Zn | 0.00 mg | 0.000 mg | 0.000 mg | 0.000 mg |
| Iron, Fe | 0.00 mg | 0.000 mg | 0.000 mg | 0.000 mg |
| Phosphorus, P | 0.00 mg | 0.000 mg | 0.000 mg | 0.000 mg |
| Calcium, Ca | 0.00 mg | 0.000 mg | 0.000 mg | 0.000 mg |
| Selenium, Se | 0.00 µg | 0.000 µg | 0.000 µg | 0.000 µg |
| Vitamins |
| Lycopene | 0.00 µg | 0.000 µg | 0.000 µg | 0.000 µg |
| Carotene, beta | 0.00 µg | 0.000 µg | 0.000 µg | 0.000 µg |
| Vitamin C, total ascorbic acid | 0.00 mg | 0.000 mg | 0.000 mg | 0.000 mg |
| Vitamin A, RAE | 0.00 µg | 0.000 µg | 0.000 µg | 0.000 µg |
| Vitamin B-12 | 0.00 µg | 0.000 µg | 0.000 µg | 0.000 µg |
| Vitamin E (alpha-tocopherol) | 8.10 mg | 1.102 mg | 0.364 mg | 17.658 mg |
| Retinol | 0.00 µg | 0.000 µg | 0.000 µg | 0.000 µg |
| Thiamin | 0.00 mg | 0.000 mg | 0.000 mg | 0.000 mg |
| Vitamin D | 0.00 IU | 0.000 IU | 0.000 IU | 0.000 IU |
| Pantothenic acid | 0.00 mg | 0.000 mg | 0.000 mg | 0.000 mg |
| Cryptoxanthin, beta | 0.00 µg | 0.000 µg | 0.000 µg | 0.000 µg |
| Vitamin B-6 | 0.00 mg | 0.000 mg | 0.000 mg | 0.000 mg |
| Niacin | 0.00 mg | 0.000 mg | 0.000 mg | 0.000 mg |
| Folate, total | 0.00 µg | 0.000 µg | 0.000 µg | 0.000 µg |
| Riboflavin | 0.00 mg | 0.000 mg | 0.000 mg | 0.000 mg |
| Carotene, alpha | 0.00 µg | 0.000 µg | 0.000 µg | 0.000 µg |
| Lutein + zeaxanthin | 0.00 µg | 0.000 µg | 0.000 µg | 0.000 µg |
| Vitamin D (D2 + D3) | 0.00 µg | 0.000 µg | 0.000 µg | 0.000 µg |
| Vitamin A, IU | 0.00 IU | 0.000 IU | 0.000 IU | 0.000 IU |
| Lipids |
| 8:0 | 0.00 g | 0.000 g | 0.000 g | 0.000 g |
| 12:0 | 0.00 g | 0.000 g | 0.000 g | 0.000 g |
| Fatty acids, total trans-polyenoic | 4.52 g | 0.615 g | 0.204 g | 9.862 g |
| 18:2 n-6 c,c | 4.56 g | 0.620 g | 0.205 g | 9.945 g |
| Fatty acids, total saturated | 24.75 g | 3.366 g | 1.114 g | 53.955 g |
| 18:2 i | 4.03 g | 0.548 g | 0.181 g | 8.783 g |
| 22:0 | 0.36 g | 0.050 g | 0.016 g | 0.796 g |
| 18:1 c | 31.49 g | 4.282 g | 1.417 g | 68.642 g |
| 18:3i | 0.49 g | 0.067 g | 0.022 g | 1.079 g |
| 16:0 | 11.18 g | 1.520 g | 0.503 g | 24.368 g |
| 17:0 | 0.12 g | 0.017 g | 0.006 g | 0.270 g |
| 14:0 | 0.10 g | 0.014 g | 0.005 g | 0.227 g |
| 10:0 | 0.00 g | 0.000 g | 0.000 g | 0.000 g |
| 18:1 t | 29.64 g | 4.031 g | 1.334 g | 64.611 g |
| 20:0 | 0.35 g | 0.048 g | 0.016 g | 0.772 g |
| Fatty acids, total trans-monoenoic | 29.64 g | 4.031 g | 1.334 g | 64.611 g |
| 16:1 c | 0.09 g | 0.012 g | 0.004 g | 0.185 g |
| 18:0 | 12.59 g | 1.712 g | 0.567 g | 27.444 g |
| 4:0 | 0.00 g | 0.000 g | 0.000 g | 0.000 g |
| 18:3 n-3 c,c,c (ALA) | 0.21 g | 0.028 g | 0.009 g | 0.456 g |
| 15:0 | 0.04 g | 0.005 g | 0.002 g | 0.081 g |
| 6:0 | 0.00 g | 0.000 g | 0.000 g | 0.000 g |
| Fatty acids, total monounsaturated | 61.25 g | 8.330 g | 2.756 g | 133.521 g |
| 16:1 undifferentiated | 0.09 g | 0.012 g | 0.004 g | 0.185 g |
| 18:1 undifferentiated | 61.12 g | 8.313 g | 2.751 g | 133.252 g |
| 20:1 | 0.04 g | 0.005 g | 0.002 g | 0.081 g |
| 22:1 undifferentiated | 0.00 g | 0.000 g | 0.000 g | 0.000 g |
| Fatty acids, total polyunsaturated | 9.29 g | 1.264 g | 0.418 g | 20.263 g |
| 18:4 | 0.00 g | 0.000 g | 0.000 g | 0.000 g |
| 18:3 undifferentiated | 0.21 g | 0.028 g | 0.009 g | 0.456 g |
| 18:2 undifferentiated | 8.59 g | 1.168 g | 0.387 g | 18.728 g |
| 20:4 undifferentiated | 0.00 g | 0.000 g | 0.000 g | 0.000 g |
| 20:5 n-3 (EPA) | 0.00 g | 0.000 g | 0.000 g | 0.000 g |
| 22:5 n-3 (DPA) | 0.00 g | 0.000 g | 0.000 g | 0.000 g |
| 22:6 n-3 (DHA) | 0.00 g | 0.000 g | 0.000 g | 0.000 g |
| Cholesterol | 0.00 mg | 0.000 mg | 0.000 mg | 0.000 mg |
| Amino Acids |
| Histidine | 0.00 g | 0.000 g | 0.000 g | 0.000 g |
| Proline | 0.00 g | 0.000 g | 0.000 g | 0.000 g |
| Leucine | 0.00 g | 0.000 g | 0.000 g | 0.000 g |
| Arginine | 0.00 g | 0.000 g | 0.000 g | 0.000 g |
| Glutamic acid | 0.00 g | 0.000 g | 0.000 g | 0.000 g |
| Glycine | 0.00 g | 0.000 g | 0.000 g | 0.000 g |
| Threonine | 0.00 g | 0.000 g | 0.000 g | 0.000 g |
| Tyrosine | 0.00 g | 0.000 g | 0.000 g | 0.000 g |
| Lysine | 0.00 g | 0.000 g | 0.000 g | 0.000 g |
| Aspartic acid | 0.00 g | 0.000 g | 0.000 g | 0.000 g |
| Phenylalanine | 0.00 g | 0.000 g | 0.000 g | 0.000 g |
| Alanine | 0.00 g | 0.000 g | 0.000 g | 0.000 g |
| Valine | 0.00 g | 0.000 g | 0.000 g | 0.000 g |
| Cystine | 0.00 g | 0.000 g | 0.000 g | 0.000 g |
| Isoleucine | 0.00 g | 0.000 g | 0.000 g | 0.000 g |
| Methionine | 0.00 g | 0.000 g | 0.000 g | 0.000 g |
| Tryptophan | 0.00 g | 0.000 g | 0.000 g | 0.000 g |
| Serine | 0.00 g | 0.000 g | 0.000 g | 0.000 g |
Data provided by Nutrient Data Laboratory.
USDA National Nutrient Database for Standard Reference, Release 25. U.S. Department of Agriculture, Agricultural Research Service. 2012.
|