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Food Nutrients
All Food Categories | Poultry Products
Chicken, stewing, giblets, raw
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Nutrient
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Value per 100 grams
of edible portion
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1.000 unit (yield from 1 lb ready-to-cook chicken) 28.00 g | 1.000 giblets 81.00 g |
| Proximates |
| Energy | 168.00 kcal | 47.040 kcal | 136.080 kcal |
| Protein | 17.89 g | 5.009 g | 14.491 g |
| Fiber, total dietary | 0.00 g | 0.000 g | 0.000 g |
| Total lipid (fat) | 9.21 g | 2.579 g | 7.460 g |
| Energy | 703.00 kJ | 196.840 kJ | 569.430 kJ |
| Water | 69.80 g | 19.544 g | 56.538 g |
| Ash | 0.97 g | 0.272 g | 0.786 g |
| Carbohydrate, by difference | 2.13 g | 0.596 g | 1.725 g |
| Minerals |
| Sodium, Na | 77.00 mg | 21.560 mg | 62.370 mg |
| Magnesium, Mg | 18.00 mg | 5.040 mg | 14.580 mg |
| Copper, Cu | 0.28 mg | 0.077 mg | 0.223 mg |
| Potassium, K | 226.00 mg | 63.280 mg | 183.060 mg |
| Zinc, Zn | 3.01 mg | 0.843 mg | 2.438 mg |
| Manganese, Mn | 0.15 mg | 0.042 mg | 0.122 mg |
| Iron, Fe | 5.93 mg | 1.660 mg | 4.803 mg |
| Phosphorus, P | 198.00 mg | 55.440 mg | 160.380 mg |
| Calcium, Ca | 10.00 mg | 2.800 mg | 8.100 mg |
| Selenium, Se | 56.10 µg | 15.708 µg | 45.441 µg |
| Vitamins |
| Vitamin C, total ascorbic acid | 11.40 mg | 3.192 mg | 9.234 mg |
| Vitamin A, RAE | 3152.00 µg | 882.560 µg | 2553.120 µg |
| Vitamin B-12 | 10.83 µg | 3.032 µg | 8.772 µg |
| Retinol | 3152.00 µg | 882.560 µg | 2553.120 µg |
| Thiamin | 0.10 mg | 0.027 mg | 0.079 mg |
| Pantothenic acid | 3.27 mg | 0.917 mg | 2.653 mg |
| Vitamin B-6 | 0.52 mg | 0.146 mg | 0.421 mg |
| Niacin | 8.53 mg | 2.388 mg | 6.909 mg |
| Folate, total | 350.00 µg | 98.000 µg | 283.500 µg |
| Riboflavin | 1.11 mg | 0.310 mg | 0.896 mg |
| Vitamin A, IU | 10497.00 IU | 2939.160 IU | 8502.570 IU |
| Lipids |
| 12:0 | 0.00 g | 0.000 g | 0.000 g |
| Fatty acids, total saturated | 2.63 g | 0.736 g | 2.130 g |
| 16:0 | 1.62 g | 0.454 g | 1.312 g |
| 14:0 | 0.05 g | 0.014 g | 0.041 g |
| 10:0 | 0.00 g | 0.000 g | 0.000 g |
| 18:0 | 0.75 g | 0.210 g | 0.608 g |
| Fatty acids, total monounsaturated | 2.75 g | 0.770 g | 2.228 g |
| 16:1 undifferentiated | 0.31 g | 0.087 g | 0.251 g |
| 18:1 undifferentiated | 2.44 g | 0.683 g | 1.976 g |
| 20:1 | 0.00 g | 0.000 g | 0.000 g |
| 22:1 undifferentiated | 0.00 g | 0.000 g | 0.000 g |
| Fatty acids, total polyunsaturated | 2.10 g | 0.588 g | 1.701 g |
| 18:3 undifferentiated | 0.05 g | 0.014 g | 0.041 g |
| 18:2 undifferentiated | 1.55 g | 0.434 g | 1.256 g |
| 20:4 undifferentiated | 0.47 g | 0.132 g | 0.381 g |
| 20:5 n-3 (EPA) | 0.00 g | 0.000 g | 0.000 g |
| 22:5 n-3 (DPA) | 0.00 g | 0.000 g | 0.000 g |
| 22:6 n-3 (DHA) | 0.00 g | 0.000 g | 0.000 g |
| Cholesterol | 240.00 mg | 67.200 mg | 194.400 mg |
| Amino Acids |
| Histidine | 0.42 g | 0.116 g | 0.337 g |
| Proline | 0.91 g | 0.255 g | 0.739 g |
| Leucine | 1.43 g | 0.399 g | 1.154 g |
| Arginine | 1.20 g | 0.335 g | 0.970 g |
| Glutamic acid | 2.73 g | 0.764 g | 2.210 g |
| Glycine | 0.98 g | 0.275 g | 0.796 g |
| Threonine | 0.81 g | 0.227 g | 0.658 g |
| Tyrosine | 0.59 g | 0.164 g | 0.475 g |
| Lysine | 1.31 g | 0.366 g | 1.058 g |
| Aspartic acid | 1.68 g | 0.469 g | 1.358 g |
| Phenylalanine | 0.81 g | 0.226 g | 0.654 g |
| Alanine | 0.87 g | 0.245 g | 0.708 g |
| Valine | 0.95 g | 0.266 g | 0.769 g |
| Cystine | 0.24 g | 0.067 g | 0.193 g |
| Isoleucine | 0.90 g | 0.251 g | 0.726 g |
| Methionine | 0.45 g | 0.125 g | 0.363 g |
| Tryptophan | 0.20 g | 0.057 g | 0.164 g |
| Serine | 0.78 g | 0.219 g | 0.633 g |
Data provided by Nutrient Data Laboratory.
USDA National Nutrient Database for Standard Reference, Release 25. U.S. Department of Agriculture, Agricultural Research Service. 2012.
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