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Pate de foie gras, canned (goose liver pate), smoked

Nutrient	Value per 100 grams of edible portion	1.000 tbsp 13.00 g	1.000 oz 28.35 g
Proximates
Energy	462.00 kcal	60.060 kcal	130.977 kcal
Protein	11.40 g	1.482 g	3.232 g
Fiber, total dietary	0.00 g	0.000 g	0.000 g
Total lipid (fat)	43.84 g	5.699 g	12.429 g
Energy	1933.00 kJ	251.290 kJ	548.005 kJ
Water	37.04 g	4.815 g	10.501 g
Ash	3.05 g	0.396 g	0.865 g
Carbohydrate, by difference	4.67 g	0.607 g	1.324 g
Minerals
Sodium, Na	697.00 mg	90.610 mg	197.600 mg
Magnesium, Mg	13.00 mg	1.690 mg	3.686 mg
Copper, Cu	0.40 mg	0.052 mg	0.113 mg
Potassium, K	138.00 mg	17.940 mg	39.123 mg
Zinc, Zn	0.92 mg	0.120 mg	0.261 mg
Manganese, Mn	0.12 mg	0.016 mg	0.034 mg
Iron, Fe	5.50 mg	0.715 mg	1.559 mg
Phosphorus, P	200.00 mg	26.000 mg	56.700 mg
Calcium, Ca	70.00 mg	9.100 mg	19.845 mg
Selenium, Se	44.00 µg	5.720 µg	12.474 µg
Vitamins
Vitamin C, total ascorbic acid	2.00 mg	0.260 mg	0.567 mg
Vitamin A, RAE	1001.00 µg	130.130 µg	283.784 µg
Vitamin B-12	9.40 µg	1.222 µg	2.665 µg
Retinol	1001.00 µg	130.130 µg	283.784 µg
Thiamin	0.09 mg	0.011 mg	0.025 mg
Pantothenic acid	1.20 mg	0.156 mg	0.340 mg
Vitamin B-6	0.06 mg	0.008 mg	0.017 mg
Niacin	2.51 mg	0.326 mg	0.712 mg
Folate, total	60.00 µg	7.800 µg	17.010 µg
Riboflavin	0.30 mg	0.039 mg	0.085 mg
Vitamin A, IU	3333.00 IU	433.290 IU	944.906 IU
Lipids
12:0	0.03 g	0.004 g	0.009 g
Fatty acids, total saturated	14.45 g	1.878 g	4.097 g
16:0	9.45 g	1.228 g	2.679 g
14:0	0.29 g	0.038 g	0.082 g
10:0	0.00 g	0.000 g	0.000 g
18:0	4.58 g	0.595 g	1.298 g
Fatty acids, total monounsaturated	25.61 g	3.329 g	7.260 g
16:1 undifferentiated	1.40 g	0.182 g	0.397 g
18:1 undifferentiated	24.04 g	3.125 g	6.815 g
20:1	0.13 g	0.017 g	0.037 g
22:1 undifferentiated	0.00 g	0.000 g	0.000 g
Fatty acids, total polyunsaturated	0.84 g	0.109 g	0.238 g
18:3 undifferentiated	0.01 g	0.001 g	0.003 g
18:2 undifferentiated	0.57 g	0.074 g	0.162 g
20:4 undifferentiated	0.25 g	0.033 g	0.071 g
20:5 n-3 (EPA)	0.00 g	0.000 g	0.000 g
22:5 n-3 (DPA)	0.00 g	0.000 g	0.000 g
22:6 n-3 (DHA)	0.00 g	0.000 g	0.000 g
Cholesterol	150.00 mg	19.500 mg	42.525 mg
Amino Acids
Histidine	0.30 g	0.039 g	0.086 g
Proline	0.56 g	0.073 g	0.160 g
Leucine	1.03 g	0.134 g	0.292 g
Arginine	0.70 g	0.091 g	0.198 g
Glutamic acid	1.48 g	0.192 g	0.419 g
Glycine	0.66 g	0.086 g	0.188 g
Threonine	0.51 g	0.066 g	0.144 g
Tyrosine	0.40 g	0.052 g	0.114 g
Lysine	0.86 g	0.112 g	0.245 g
Aspartic acid	1.08 g	0.141 g	0.307 g
Phenylalanine	0.57 g	0.074 g	0.161 g
Alanine	0.66 g	0.086 g	0.188 g
Valine	0.72 g	0.093 g	0.204 g
Cystine	0.15 g	0.020 g	0.043 g
Isoleucine	0.61 g	0.079 g	0.172 g
Methionine	0.27 g	0.035 g	0.077 g
Tryptophan	0.16 g	0.021 g	0.046 g
Serine	0.49 g	0.064 g	0.139 g

Data provided by Nutrient Data Laboratory. USDA National Nutrient Database for Standard Reference, Release 25. U.S. Department of Agriculture, Agricultural Research Service. 2012.