|
Food Nutrients
All Food Categories | Sausages and Luncheon Meats
OSCAR MAYER, Wieners Little (pork, turkey)
Format this information for printing
|
Nutrient
|
Value per 100 grams
of edible portion
|
1.000 piece 9.00 g | 1.000 serving 57.00 g |
| Proximates |
| Energy | 311.00 kcal | 27.990 kcal | 177.270 kcal |
| Protein | 10.90 g | 0.981 g | 6.213 g |
| Fiber, total dietary | 0.00 g | 0.000 g | 0.000 g |
| Total lipid (fat) | 28.70 g | 2.583 g | 16.359 g |
| Energy | 1301.00 kJ | 117.090 kJ | 741.570 kJ |
| Water | 55.00 g | 4.950 g | 31.350 g |
| Ash | 3.10 g | 0.279 g | 1.767 g |
| Carbohydrate, by difference | 2.30 g | 0.207 g | 1.311 g |
| Sugars, total | 1.60 g | 0.144 g | 0.912 g |
| Minerals |
| Sodium, Na | 1039.00 mg | 93.510 mg | 592.230 mg |
| Magnesium, Mg | 13.00 mg | 1.170 mg | 7.410 mg |
| Copper, Cu | 0.11 mg | 0.010 mg | 0.063 mg |
| Potassium, K | 159.00 mg | 14.310 mg | 90.630 mg |
| Zinc, Zn | 1.84 mg | 0.166 mg | 1.049 mg |
| Iron, Fe | 1.02 mg | 0.092 mg | 0.581 mg |
| Phosphorus, P | 97.00 mg | 8.730 mg | 55.290 mg |
| Calcium, Ca | 13.00 mg | 1.170 mg | 7.410 mg |
| Vitamins |
| Vitamin C, total ascorbic acid | 0.00 mg | 0.000 mg | 0.000 mg |
| Vitamin A, IU | 0.00 IU | 0.000 IU | 0.000 IU |
| Lipids |
| 12:0 | 0.06 g | 0.005 g | 0.034 g |
| Fatty acids, total saturated | 11.15 g | 1.004 g | 6.356 g |
| 16:0 | 6.87 g | 0.618 g | 3.916 g |
| 14:0 | 0.61 g | 0.055 g | 0.348 g |
| 18:0 | 3.61 g | 0.325 g | 2.058 g |
| Fatty acids, total monounsaturated | 14.33 g | 1.290 g | 8.168 g |
| 16:1 undifferentiated | 1.29 g | 0.116 g | 0.735 g |
| 18:1 undifferentiated | 13.04 g | 1.174 g | 7.433 g |
| Fatty acids, total polyunsaturated | 2.67 g | 0.240 g | 1.522 g |
| 18:3 undifferentiated | 0.29 g | 0.026 g | 0.165 g |
| 18:2 undifferentiated | 2.38 g | 0.214 g | 1.357 g |
| Cholesterol | 55.00 mg | 4.950 mg | 31.350 mg |
| Amino Acids |
Data provided by Nutrient Data Laboratory.
USDA National Nutrient Database for Standard Reference, Release 25. U.S. Department of Agriculture, Agricultural Research Service. 2012.
|