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Food Nutrients
All Food Categories | Breakfast Cereals
Cereals, QUAKER, corn grits, instant, butter flavor, dry
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Nutrient
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Value per 100 grams
of edible portion
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1.000 packet 28.00 g |
| Proximates |
| Energy | 366.00 kcal | 102.480 kcal |
| Protein | 8.09 g | 2.265 g |
| Fiber, total dietary | 4.80 g | 1.344 g |
| Total lipid (fat) | 5.51 g | 1.543 g |
| Energy | 1531.00 kJ | 428.680 kJ |
| Water | 6.73 g | 1.884 g |
| Ash | 4.62 g | 1.294 g |
| Alcohol, ethyl | 0.00 g | 0.000 g |
| Carbohydrate, by difference | 75.04 g | 21.011 g |
| Sugars, total | 0.87 g | 0.244 g |
| Minerals |
| Sodium, Na | 1310.00 mg | 366.800 mg |
| Magnesium, Mg | 27.00 mg | 7.560 mg |
| Copper, Cu | 0.07 mg | 0.020 mg |
| Potassium, K | 147.00 mg | 41.160 mg |
| Zinc, Zn | 0.39 mg | 0.109 mg |
| Manganese, Mn | 0.09 mg | 0.025 mg |
| Iron, Fe | 28.93 mg | 8.100 mg |
| Phosphorus, P | 84.00 mg | 23.520 mg |
| Calcium, Ca | 411.00 mg | 115.080 mg |
| Selenium, Se | 0.00 µg | 0.000 µg |
| Vitamins |
| Carotene, beta | 666.00 µg | 186.480 µg |
| Vitamin C, total ascorbic acid | 0.00 mg | 0.000 mg |
| Vitamin A, RAE | 41.00 µg | 11.480 µg |
| Vitamin B-12 | 0.00 µg | 0.000 µg |
| Thiamin | 0.59 mg | 0.165 mg |
| Vitamin D | 0.00 IU | 0.000 IU |
| Pantothenic acid | 0.43 mg | 0.120 mg |
| Vitamin B-6 | 0.13 mg | 0.036 mg |
| Niacin | 7.85 mg | 2.198 mg |
| Folate, total | 156.00 µg | 43.680 µg |
| Riboflavin | 0.66 mg | 0.185 mg |
| Vitamin D (D2 + D3) | 0.00 µg | 0.000 µg |
| Vitamin A, IU | 813.00 IU | 227.640 IU |
| Lipids |
| Fatty acids, total saturated | 2.44 g | 0.683 g |
| Fatty acids, total monounsaturated | 0.98 g | 0.274 g |
| Fatty acids, total polyunsaturated | 0.51 g | 0.143 g |
| Cholesterol | 1.00 mg | 0.280 mg |
| Amino Acids |
Data provided by Nutrient Data Laboratory.
USDA National Nutrient Database for Standard Reference, Release 25. U.S. Department of Agriculture, Agricultural Research Service. 2012.
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