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Tangerine juice, raw

Nutrient	Value per 100 grams of edible portion	1.000 cup 247.00 g	1.000 fl oz 30.90 g
Proximates
Energy	43.00 kcal	106.210 kcal	13.287 kcal
Protein	0.50 g	1.235 g	0.154 g
Fiber, total dietary	0.20 g	0.494 g	0.062 g
Total lipid (fat)	0.20 g	0.494 g	0.062 g
Energy	180.00 kJ	444.600 kJ	55.620 kJ
Caffeine	0.00 mg	0.000 mg	0.000 mg
Water	88.90 g	219.583 g	27.470 g
Ash	0.30 g	0.741 g	0.093 g
Theobromine	0.00 mg	0.000 mg	0.000 mg
Alcohol, ethyl	0.00 g	0.000 g	0.000 g
Carbohydrate, by difference	10.10 g	24.947 g	3.121 g
Sugars, total	9.90 g	24.453 g	3.059 g
Minerals
Sodium, Na	1.00 mg	2.470 mg	0.309 mg
Magnesium, Mg	8.00 mg	19.760 mg	2.472 mg
Copper, Cu	0.03 mg	0.062 mg	0.008 mg
Potassium, K	178.00 mg	439.660 mg	55.002 mg
Zinc, Zn	0.03 mg	0.074 mg	0.009 mg
Manganese, Mn	0.04 mg	0.091 mg	0.011 mg
Iron, Fe	0.20 mg	0.494 mg	0.062 mg
Phosphorus, P	14.00 mg	34.580 mg	4.326 mg
Calcium, Ca	18.00 mg	44.460 mg	5.562 mg
Selenium, Se	0.10 µg	0.247 µg	0.031 µg
Vitamins
Lycopene	0.00 µg	0.000 µg	0.000 µg
Carotene, beta	38.00 µg	93.860 µg	11.742 µg
Vitamin C, total ascorbic acid	31.00 mg	76.570 mg	9.579 mg
Vitamin A, RAE	13.00 µg	32.110 µg	4.017 µg
Vitamin B-12	0.00 µg	0.000 µg	0.000 µg
Vitamin E (alpha-tocopherol)	0.13 mg	0.321 mg	0.040 mg
Retinol	0.00 µg	0.000 µg	0.000 µg
Thiamin	0.06 mg	0.148 mg	0.019 mg
Vitamin D	0.00 IU	0.000 IU	0.000 IU
Pantothenic acid	0.12 mg	0.309 mg	0.039 mg
Cryptoxanthin, beta	214.00 µg	528.580 µg	66.126 µg
Vitamin B-6	0.04 mg	0.104 mg	0.013 mg
Niacin	0.10 mg	0.247 mg	0.031 mg
Folate, total	5.00 µg	12.350 µg	1.545 µg
Riboflavin	0.02 mg	0.049 mg	0.006 mg
Carotene, alpha	14.00 µg	34.580 µg	4.326 µg
Lutein + zeaxanthin	166.00 µg	410.020 µg	51.294 µg
Vitamin D (D2 + D3)	0.00 µg	0.000 µg	0.000 µg
Vitamin A, IU	253.00 IU	624.910 IU	78.177 IU
Lipids
8:0	0.00 g	0.000 g	0.000 g
12:0	0.00 g	0.000 g	0.000 g
Fatty acids, total saturated	0.02 g	0.059 g	0.007 g
16:0	0.02 g	0.052 g	0.006 g
14:0	0.00 g	0.002 g	0.000 g
10:0	0.00 g	0.000 g	0.000 g
18:0	0.00 g	0.002 g	0.000 g
4:0	0.00 g	0.000 g	0.000 g
6:0	0.00 g	0.000 g	0.000 g
Fatty acids, total monounsaturated	0.04 g	0.089 g	0.011 g
16:1 undifferentiated	0.01 g	0.012 g	0.002 g
18:1 undifferentiated	0.03 g	0.079 g	0.010 g
20:1	0.00 g	0.000 g	0.000 g
22:1 undifferentiated	0.00 g	0.000 g	0.000 g
Fatty acids, total polyunsaturated	0.04 g	0.099 g	0.012 g
18:4	0.00 g	0.000 g	0.000 g
18:3 undifferentiated	0.01 g	0.027 g	0.003 g
18:2 undifferentiated	0.03 g	0.072 g	0.009 g
20:4 undifferentiated	0.00 g	0.000 g	0.000 g
20:5 n-3 (EPA)	0.00 g	0.000 g	0.000 g
22:5 n-3 (DPA)	0.00 g	0.000 g	0.000 g
22:6 n-3 (DHA)	0.00 g	0.000 g	0.000 g
Cholesterol	0.00 mg	0.000 mg	0.000 mg
Amino Acids
Histidine	0.00 g	0.005 g	0.001 g
Proline	0.03 g	0.077 g	0.010 g
Leucine	0.01 g	0.025 g	0.003 g
Arginine	0.03 g	0.084 g	0.011 g
Glutamic acid	0.02 g	0.059 g	0.007 g
Glycine	0.01 g	0.017 g	0.002 g
Threonine	0.01 g	0.015 g	0.002 g
Tyrosine	0.00 g	0.007 g	0.001 g
Lysine	0.01 g	0.017 g	0.002 g
Aspartic acid	0.05 g	0.131 g	0.016 g
Phenylalanine	0.01 g	0.015 g	0.002 g
Alanine	0.01 g	0.027 g	0.003 g
Valine	0.01 g	0.020 g	0.002 g
Cystine	0.00 g	0.010 g	0.001 g
Isoleucine	0.01 g	0.012 g	0.002 g
Methionine	0.00 g	0.005 g	0.001 g
Tryptophan	0.00 g	0.002 g	0.000 g
Serine	0.01 g	0.022 g	0.003 g

Data provided by Nutrient Data Laboratory. USDA National Nutrient Database for Standard Reference, Release 25. U.S. Department of Agriculture, Agricultural Research Service. 2012.