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Food Nutrients
All Food Categories | Fruits and Fruit Juices
Pineapple juice, frozen concentrate, unsweetened, undiluted
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Nutrient
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Value per 100 grams
of edible portion
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1.000 can (6 fl oz) 216.00 g |
| Proximates |
| Energy | 179.00 kcal | 386.640 kcal |
| Protein | 1.30 g | 2.808 g |
| Fiber, total dietary | 0.70 g | 1.512 g |
| Total lipid (fat) | 0.10 g | 0.216 g |
| Energy | 749.00 kJ | 1617.840 kJ |
| Caffeine | 0.00 mg | 0.000 mg |
| Water | 53.10 g | 114.696 g |
| Ash | 1.20 g | 2.592 g |
| Theobromine | 0.00 mg | 0.000 mg |
| Alcohol, ethyl | 0.00 g | 0.000 g |
| Carbohydrate, by difference | 44.30 g | 95.688 g |
| Sugars, total | 43.60 g | 94.176 g |
| Minerals |
| Sodium, Na | 3.00 mg | 6.480 mg |
| Magnesium, Mg | 35.00 mg | 75.600 mg |
| Copper, Cu | 0.31 mg | 0.676 mg |
| Potassium, K | 472.00 mg | 1019.520 mg |
| Zinc, Zn | 0.40 mg | 0.864 mg |
| Manganese, Mn | 3.44 mg | 7.428 mg |
| Iron, Fe | 0.90 mg | 1.944 mg |
| Phosphorus, P | 28.00 mg | 60.480 mg |
| Calcium, Ca | 39.00 mg | 84.240 mg |
| Selenium, Se | 0.40 µg | 0.864 µg |
| Vitamins |
| Lycopene | 0.00 µg | 0.000 µg |
| Carotene, beta | 30.00 µg | 64.800 µg |
| Vitamin C, total ascorbic acid | 42.00 mg | 90.720 mg |
| Vitamin A, RAE | 3.00 µg | 6.480 µg |
| Vitamin B-12 | 0.00 µg | 0.000 µg |
| Vitamin E (alpha-tocopherol) | 0.03 mg | 0.065 mg |
| Retinol | 0.00 µg | 0.000 µg |
| Thiamin | 0.23 mg | 0.497 mg |
| Vitamin D | 0.00 IU | 0.000 IU |
| Pantothenic acid | 0.43 mg | 0.929 mg |
| Cryptoxanthin, beta | 0.00 µg | 0.000 µg |
| Vitamin B-6 | 0.26 mg | 0.551 mg |
| Niacin | 0.90 mg | 1.944 mg |
| Folate, total | 37.00 µg | 79.920 µg |
| Riboflavin | 0.06 mg | 0.130 mg |
| Carotene, alpha | 0.00 µg | 0.000 µg |
| Lutein + zeaxanthin | 0.00 µg | 0.000 µg |
| Vitamin D (D2 + D3) | 0.00 µg | 0.000 µg |
| Vitamin A, IU | 50.00 IU | 108.000 IU |
| Lipids |
| 8:0 | 0.00 g | 0.000 g |
| 12:0 | 0.00 g | 0.000 g |
| Fatty acids, total saturated | 0.01 g | 0.015 g |
| 16:0 | 0.00 g | 0.009 g |
| 14:0 | 0.00 g | 0.000 g |
| 10:0 | 0.00 g | 0.000 g |
| 18:0 | 0.00 g | 0.006 g |
| 4:0 | 0.00 g | 0.000 g |
| 6:0 | 0.00 g | 0.000 g |
| Fatty acids, total monounsaturated | 0.01 g | 0.026 g |
| 16:1 undifferentiated | 0.00 g | 0.002 g |
| 18:1 undifferentiated | 0.01 g | 0.024 g |
| 20:1 | 0.00 g | 0.000 g |
| 22:1 undifferentiated | 0.00 g | 0.000 g |
| Fatty acids, total polyunsaturated | 0.04 g | 0.076 g |
| 18:4 | 0.00 g | 0.000 g |
| 18:3 undifferentiated | 0.01 g | 0.032 g |
| 18:2 undifferentiated | 0.02 g | 0.043 g |
| 20:4 undifferentiated | 0.00 g | 0.000 g |
| 20:5 n-3 (EPA) | 0.00 g | 0.000 g |
| 22:5 n-3 (DPA) | 0.00 g | 0.000 g |
| 22:6 n-3 (DHA) | 0.00 g | 0.000 g |
| Cholesterol | 0.00 mg | 0.000 mg |
| Amino Acids |
Data provided by Nutrient Data Laboratory.
USDA National Nutrient Database for Standard Reference, Release 25. U.S. Department of Agriculture, Agricultural Research Service. 2012.
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