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Food Nutrients
All Food Categories | Fruits and Fruit Juices
Raisins, golden seedless
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Nutrient
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Value per 100 grams
of edible portion
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1.000 cup, packed 165.00 g | 1.000 cup (not packed) 145.00 g |
| Proximates |
| Energy | 302.00 kcal | 498.300 kcal | 437.900 kcal |
| Protein | 3.39 g | 5.594 g | 4.915 g |
| Fiber, total dietary | 4.00 g | 6.600 g | 5.800 g |
| Total lipid (fat) | 0.46 g | 0.759 g | 0.667 g |
| Energy | 1264.00 kJ | 2085.600 kJ | 1832.800 kJ |
| Caffeine | 0.00 mg | 0.000 mg | 0.000 mg |
| Water | 14.97 g | 24.701 g | 21.707 g |
| Ash | 1.66 g | 2.739 g | 2.407 g |
| Theobromine | 0.00 mg | 0.000 mg | 0.000 mg |
| Alcohol, ethyl | 0.00 g | 0.000 g | 0.000 g |
| Carbohydrate, by difference | 79.52 g | 131.208 g | 115.304 g |
| Sugars, total | 59.19 g | 97.663 g | 85.825 g |
| Minerals |
| Sodium, Na | 12.00 mg | 19.800 mg | 17.400 mg |
| Magnesium, Mg | 35.00 mg | 57.750 mg | 50.750 mg |
| Copper, Cu | 0.36 mg | 0.599 mg | 0.526 mg |
| Potassium, K | 746.00 mg | 1230.900 mg | 1081.700 mg |
| Zinc, Zn | 0.32 mg | 0.528 mg | 0.464 mg |
| Manganese, Mn | 0.31 mg | 0.508 mg | 0.447 mg |
| Iron, Fe | 1.79 mg | 2.954 mg | 2.595 mg |
| Phosphorus, P | 115.00 mg | 189.750 mg | 166.750 mg |
| Calcium, Ca | 53.00 mg | 87.450 mg | 76.850 mg |
| Selenium, Se | 0.70 µg | 1.155 µg | 1.015 µg |
| Vitamins |
| Lycopene | 0.00 µg | 0.000 µg | 0.000 µg |
| Carotene, beta | 0.00 µg | 0.000 µg | 0.000 µg |
| Vitamin C, total ascorbic acid | 3.20 mg | 5.280 mg | 4.640 mg |
| Vitamin A, RAE | 0.00 µg | 0.000 µg | 0.000 µg |
| Vitamin B-12 | 0.00 µg | 0.000 µg | 0.000 µg |
| Vitamin E (alpha-tocopherol) | 0.12 mg | 0.198 mg | 0.174 mg |
| Retinol | 0.00 µg | 0.000 µg | 0.000 µg |
| Thiamin | 0.01 mg | 0.013 mg | 0.012 mg |
| Vitamin D | 0.00 IU | 0.000 IU | 0.000 IU |
| Pantothenic acid | 0.14 mg | 0.231 mg | 0.203 mg |
| Cryptoxanthin, beta | 0.00 µg | 0.000 µg | 0.000 µg |
| Vitamin B-6 | 0.32 mg | 0.533 mg | 0.468 mg |
| Niacin | 1.14 mg | 1.884 mg | 1.656 mg |
| Folate, total | 3.00 µg | 4.950 µg | 4.350 µg |
| Riboflavin | 0.19 mg | 0.315 mg | 0.277 mg |
| Carotene, alpha | 0.00 µg | 0.000 µg | 0.000 µg |
| Lutein + zeaxanthin | 0.00 µg | 0.000 µg | 0.000 µg |
| Vitamin D (D2 + D3) | 0.00 µg | 0.000 µg | 0.000 µg |
| Vitamin A, IU | 0.00 IU | 0.000 IU | 0.000 IU |
| Lipids |
| 8:0 | 0.00 g | 0.000 g | 0.000 g |
| 12:0 | 0.00 g | 0.000 g | 0.000 g |
| Fatty acids, total saturated | 0.15 g | 0.249 g | 0.219 g |
| 16:0 | 0.13 g | 0.213 g | 0.187 g |
| 14:0 | 0.00 g | 0.007 g | 0.006 g |
| 10:0 | 0.00 g | 0.000 g | 0.000 g |
| 18:0 | 0.02 g | 0.030 g | 0.026 g |
| 4:0 | 0.00 g | 0.000 g | 0.000 g |
| 6:0 | 0.00 g | 0.000 g | 0.000 g |
| Fatty acids, total monounsaturated | 0.02 g | 0.031 g | 0.028 g |
| 16:1 undifferentiated | 0.00 g | 0.000 g | 0.000 g |
| 18:1 undifferentiated | 0.02 g | 0.031 g | 0.028 g |
| 20:1 | 0.00 g | 0.000 g | 0.000 g |
| 22:1 undifferentiated | 0.00 g | 0.000 g | 0.000 g |
| Fatty acids, total polyunsaturated | 0.14 g | 0.223 g | 0.196 g |
| 18:4 | 0.00 g | 0.000 g | 0.000 g |
| 18:3 undifferentiated | 0.03 g | 0.051 g | 0.045 g |
| 18:2 undifferentiated | 0.10 g | 0.172 g | 0.151 g |
| 20:4 undifferentiated | 0.00 g | 0.000 g | 0.000 g |
| 20:5 n-3 (EPA) | 0.00 g | 0.000 g | 0.000 g |
| 22:5 n-3 (DPA) | 0.00 g | 0.000 g | 0.000 g |
| 22:6 n-3 (DHA) | 0.00 g | 0.000 g | 0.000 g |
| Cholesterol | 0.00 mg | 0.000 mg | 0.000 mg |
| Amino Acids |
Data provided by Nutrient Data Laboratory.
USDA National Nutrient Database for Standard Reference, Release 25. U.S. Department of Agriculture, Agricultural Research Service. 2012.
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