|
Food Nutrients
All Food Categories | Pork Products
Pork, fresh, composite of trimmed retail cuts (loin and shoulder blade), separable lean only, raw
Format this information for printing
|
Nutrient
|
Value per 100 grams
of edible portion
|
1.000 oz 28.35 g | 1.000 lb 453.60 g |
| Proximates |
| Energy | 144.00 kcal | 40.824 kcal | 653.184 kcal |
| Protein | 21.23 g | 6.019 g | 96.299 g |
| Fiber, total dietary | 0.00 g | 0.000 g | 0.000 g |
| Total lipid (fat) | 5.88 g | 1.667 g | 26.672 g |
| Energy | 602.00 kJ | 170.667 kJ | 2730.672 kJ |
| Water | 72.23 g | 20.477 g | 327.635 g |
| Ash | 1.05 g | 0.298 g | 4.763 g |
| Carbohydrate, by difference | 0.00 g | 0.000 g | 0.000 g |
| Minerals |
| Sodium, Na | 54.00 mg | 15.309 mg | 244.944 mg |
| Magnesium, Mg | 23.00 mg | 6.521 mg | 104.328 mg |
| Copper, Cu | 0.07 mg | 0.018 mg | 0.295 mg |
| Potassium, K | 384.00 mg | 108.864 mg | 1741.824 mg |
| Zinc, Zn | 1.99 mg | 0.564 mg | 9.027 mg |
| Manganese, Mn | 0.01 mg | 0.003 mg | 0.054 mg |
| Iron, Fe | 0.88 mg | 0.249 mg | 3.992 mg |
| Phosphorus, P | 209.00 mg | 59.252 mg | 948.024 mg |
| Calcium, Ca | 17.00 mg | 4.820 mg | 77.112 mg |
| Selenium, Se | 32.40 µg | 9.185 µg | 146.966 µg |
| Vitamins |
| Vitamin C, total ascorbic acid | 0.60 mg | 0.170 mg | 2.722 mg |
| Vitamin A, RAE | 2.00 µg | 0.567 µg | 9.072 µg |
| Vitamin B-12 | 0.66 µg | 0.187 µg | 2.994 µg |
| Retinol | 2.00 µg | 0.567 µg | 9.072 µg |
| Thiamin | 0.98 mg | 0.278 mg | 4.445 mg |
| Pantothenic acid | 0.79 mg | 0.224 mg | 3.579 mg |
| Vitamin B-6 | 0.51 mg | 0.145 mg | 2.313 mg |
| Niacin | 4.83 mg | 1.368 mg | 21.886 mg |
| Folate, total | 5.00 µg | 1.417 µg | 22.680 µg |
| Riboflavin | 0.27 mg | 0.077 mg | 1.234 mg |
| Vitamin A, IU | 7.00 IU | 1.985 IU | 31.752 IU |
| Lipids |
| 12:0 | 0.01 g | 0.003 g | 0.045 g |
| Fatty acids, total saturated | 2.03 g | 0.576 g | 9.208 g |
| 16:0 | 1.29 g | 0.366 g | 5.851 g |
| 14:0 | 0.07 g | 0.020 g | 0.318 g |
| 10:0 | 0.01 g | 0.003 g | 0.045 g |
| 18:0 | 0.64 g | 0.181 g | 2.903 g |
| Fatty acids, total monounsaturated | 2.66 g | 0.754 g | 12.066 g |
| 16:1 undifferentiated | 0.19 g | 0.054 g | 0.862 g |
| 18:1 undifferentiated | 2.41 g | 0.683 g | 10.932 g |
| 20:1 | 0.04 g | 0.011 g | 0.181 g |
| Fatty acids, total polyunsaturated | 0.63 g | 0.179 g | 2.858 g |
| 18:3 undifferentiated | 0.02 g | 0.006 g | 0.091 g |
| 18:2 undifferentiated | 0.51 g | 0.145 g | 2.313 g |
| 20:4 undifferentiated | 0.07 g | 0.020 g | 0.318 g |
| Cholesterol | 60.00 mg | 17.010 mg | 272.160 mg |
| Amino Acids |
| Histidine | 0.85 g | 0.240 g | 3.847 g |
| Proline | 0.85 g | 0.242 g | 3.869 g |
| Leucine | 1.70 g | 0.483 g | 7.729 g |
| Arginine | 1.32 g | 0.374 g | 5.988 g |
| Glutamic acid | 3.32 g | 0.942 g | 15.078 g |
| Glycine | 1.01 g | 0.286 g | 4.572 g |
| Threonine | 0.97 g | 0.275 g | 4.400 g |
| Tyrosine | 0.74 g | 0.210 g | 3.357 g |
| Lysine | 1.91 g | 0.541 g | 8.659 g |
| Aspartic acid | 1.97 g | 0.558 g | 8.931 g |
| Phenylalanine | 0.85 g | 0.240 g | 3.847 g |
| Alanine | 1.24 g | 0.351 g | 5.611 g |
| Valine | 1.15 g | 0.327 g | 5.225 g |
| Cystine | 0.27 g | 0.077 g | 1.229 g |
| Isoleucine | 0.99 g | 0.282 g | 4.509 g |
| Methionine | 0.56 g | 0.159 g | 2.549 g |
| Tryptophan | 0.27 g | 0.077 g | 1.225 g |
| Serine | 0.88 g | 0.249 g | 3.978 g |
Data provided by Nutrient Data Laboratory.
USDA National Nutrient Database for Standard Reference, Release 25. U.S. Department of Agriculture, Agricultural Research Service. 2012.
|