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Potato flour

Nutrient	Value per 100 grams of edible portion	1.000 cup 160.00 g
Proximates
Energy	357.00 kcal	571.200 kcal
Protein	6.90 g	11.040 g
Fiber, total dietary	5.90 g	9.440 g
Total lipid (fat)	0.34 g	0.544 g
Energy	1493.00 kJ	2388.800 kJ
Caffeine	0.00 mg	0.000 mg
Water	6.52 g	10.432 g
Ash	3.14 g	5.024 g
Theobromine	0.00 mg	0.000 mg
Alcohol, ethyl	0.00 g	0.000 g
Carbohydrate, by difference	83.10 g	132.960 g
Sugars, total	3.52 g	5.632 g
Minerals
Sodium, Na	55.00 mg	88.000 mg
Magnesium, Mg	65.00 mg	104.000 mg
Copper, Cu	0.20 mg	0.315 mg
Potassium, K	1001.00 mg	1601.600 mg
Zinc, Zn	0.54 mg	0.864 mg
Manganese, Mn	0.31 mg	0.501 mg
Iron, Fe	1.38 mg	2.208 mg
Phosphorus, P	168.00 mg	268.800 mg
Calcium, Ca	65.00 mg	104.000 mg
Selenium, Se	1.10 µg	1.760 µg
Vitamins
Lycopene	0.00 µg	0.000 µg
Carotene, beta	0.00 µg	0.000 µg
Vitamin C, total ascorbic acid	3.80 mg	6.080 mg
Vitamin A, RAE	0.00 µg	0.000 µg
Vitamin B-12	0.00 µg	0.000 µg
Vitamin E (alpha-tocopherol)	0.25 mg	0.400 mg
Retinol	0.00 µg	0.000 µg
Thiamin	0.23 mg	0.365 mg
Vitamin D	0.00 IU	0.000 IU
Pantothenic acid	0.47 mg	0.758 mg
Cryptoxanthin, beta	0.00 µg	0.000 µg
Vitamin B-6	0.77 mg	1.230 mg
Niacin	3.51 mg	5.611 mg
Folate, total	25.00 µg	40.000 µg
Riboflavin	0.05 mg	0.082 mg
Carotene, alpha	0.00 µg	0.000 µg
Lutein + zeaxanthin	0.00 µg	0.000 µg
Vitamin D (D2 + D3)	0.00 µg	0.000 µg
Vitamin A, IU	0.00 IU	0.000 IU
Lipids
8:0	0.00 g	0.000 g
12:0	0.01 g	0.019 g
Fatty acids, total saturated	0.09 g	0.144 g
16:0	0.06 g	0.090 g
14:0	0.00 g	0.005 g
10:0	0.00 g	0.003 g
18:0	0.01 g	0.019 g
4:0	0.00 g	0.000 g
6:0	0.00 g	0.000 g
Fatty acids, total monounsaturated	0.01 g	0.013 g
16:1 undifferentiated	0.00 g	0.005 g
18:1 undifferentiated	0.00 g	0.006 g
20:1	0.00 g	0.000 g
22:1 undifferentiated	0.00 g	0.000 g
Fatty acids, total polyunsaturated	0.15 g	0.240 g
18:4	0.00 g	0.000 g
18:3 undifferentiated	0.04 g	0.056 g
18:2 undifferentiated	0.11 g	0.179 g
20:4 undifferentiated	0.00 g	0.000 g
20:5 n-3 (EPA)	0.00 g	0.000 g
22:5 n-3 (DPA)	0.00 g	0.000 g
22:6 n-3 (DHA)	0.00 g	0.000 g
Cholesterol	0.00 mg	0.000 mg
Amino Acids
Histidine	0.17 g	0.266 g
Proline	0.27 g	0.424 g
Leucine	0.42 g	0.680 g
Arginine	0.37 g	0.598 g
Glutamic acid	0.93 g	1.491 g
Glycine	0.26 g	0.410 g
Threonine	0.28 g	0.448 g
Tyrosine	0.22 g	0.358 g
Lysine	0.41 g	0.661 g
Aspartic acid	1.17 g	1.877 g
Phenylalanine	0.32 g	0.506 g
Alanine	0.33 g	0.525 g
Valine	0.36 g	0.570 g
Cystine	0.07 g	0.112 g
Isoleucine	0.30 g	0.478 g
Methionine	0.11 g	0.171 g
Tryptophan	0.12 g	0.184 g
Serine	0.23 g	0.374 g

Data provided by Nutrient Data Laboratory. USDA National Nutrient Database for Standard Reference, Release 25. U.S. Department of Agriculture, Agricultural Research Service. 2012.