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Tomato products, canned, sauce, with mushrooms

Nutrient	Value per 100 grams of edible portion	1.000 cup 245.00 g
Proximates
Energy	35.00 kcal	85.750 kcal
Protein	1.45 g	3.553 g
Fiber, total dietary	1.50 g	3.675 g
Total lipid (fat)	0.13 g	0.319 g
Energy	146.00 kJ	357.700 kJ
Caffeine	0.00 mg	0.000 mg
Water	87.97 g	215.527 g
Ash	2.02 g	4.949 g
Theobromine	0.00 mg	0.000 mg
Alcohol, ethyl	0.00 g	0.000 g
Carbohydrate, by difference	8.43 g	20.653 g
Sugars, total	5.77 g	14.136 g
Minerals
Sodium, Na	452.00 mg	1107.400 mg
Magnesium, Mg	19.00 mg	46.550 mg
Copper, Cu	0.20 mg	0.488 mg
Potassium, K	380.00 mg	931.000 mg
Zinc, Zn	0.21 mg	0.514 mg
Manganese, Mn	0.19 mg	0.461 mg
Iron, Fe	0.89 mg	2.181 mg
Phosphorus, P	32.00 mg	78.400 mg
Calcium, Ca	13.00 mg	31.850 mg
Selenium, Se	0.20 µg	0.490 µg
Vitamins
Lycopene	18942.00 µg	46407.900 µg
Carotene, beta	570.00 µg	1396.500 µg
Vitamin C, total ascorbic acid	12.40 mg	30.380 mg
Vitamin A, RAE	48.00 µg	117.600 µg
Vitamin B-12	0.00 µg	0.000 µg
Vitamin E (alpha-tocopherol)	1.92 mg	4.704 mg
Retinol	0.00 µg	0.000 µg
Thiamin	0.07 mg	0.176 mg
Pantothenic acid	0.37 mg	0.899 mg
Cryptoxanthin, beta	6.00 µg	14.700 µg
Vitamin B-6	0.13 mg	0.326 mg
Niacin	1.26 mg	3.099 mg
Folate, total	9.00 µg	22.050 µg
Riboflavin	0.11 mg	0.265 mg
Carotene, alpha	0.00 µg	0.000 µg
Lutein + zeaxanthin	31.00 µg	75.950 µg
Vitamin A, IU	955.00 IU	2339.750 IU
Lipids
8:0	0.00 g	0.000 g
12:0	0.00 g	0.002 g
Fatty acids, total saturated	0.02 g	0.042 g
16:0	0.01 g	0.025 g
14:0	0.00 g	0.000 g
10:0	0.00 g	0.000 g
18:0	0.00 g	0.010 g
4:0	0.00 g	0.000 g
6:0	0.00 g	0.000 g
Fatty acids, total monounsaturated	0.01 g	0.025 g
16:1 undifferentiated	0.00 g	0.005 g
18:1 undifferentiated	0.01 g	0.025 g
20:1	0.00 g	0.000 g
22:1 undifferentiated	0.00 g	0.000 g
Fatty acids, total polyunsaturated	0.05 g	0.122 g
18:4	0.00 g	0.000 g
18:3 undifferentiated	0.00 g	0.002 g
18:2 undifferentiated	0.05 g	0.118 g
20:4 undifferentiated	0.00 g	0.000 g
20:5 n-3 (EPA)	0.00 g	0.000 g
22:5 n-3 (DPA)	0.00 g	0.000 g
22:6 n-3 (DHA)	0.00 g	0.000 g
Cholesterol	0.00 mg	0.000 mg
Amino Acids
Histidine	0.03 g	0.069 g
Proline	0.05 g	0.130 g
Leucine	0.06 g	0.135 g
Arginine	0.04 g	0.103 g
Glutamic acid	0.49 g	1.191 g
Glycine	0.04 g	0.088 g
Threonine	0.04 g	0.105 g
Tyrosine	0.02 g	0.056 g
Lysine	0.07 g	0.181 g
Aspartic acid	0.17 g	0.414 g
Phenylalanine	0.04 g	0.096 g
Alanine	0.07 g	0.159 g
Valine	0.04 g	0.100 g
Cystine	0.01 g	0.017 g
Isoleucine	0.04 g	0.091 g
Methionine	0.01 g	0.034 g
Tryptophan	0.02 g	0.042 g
Serine	0.04 g	0.108 g

Data provided by Nutrient Data Laboratory. USDA National Nutrient Database for Standard Reference, Release 25. U.S. Department of Agriculture, Agricultural Research Service. 2012.