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Carrot juice, canned

Nutrient	Value per 100 grams of edible portion	1.000 cup 236.00 g	1.000 fl oz 29.50 g
Proximates
Energy	40.00 kcal	94.400 kcal	11.800 kcal
Protein	0.95 g	2.242 g	0.280 g
Fiber, total dietary	0.80 g	1.888 g	0.236 g
Total lipid (fat)	0.15 g	0.354 g	0.044 g
Energy	165.00 kJ	389.400 kJ	48.675 kJ
Caffeine	0.00 mg	0.000 mg	0.000 mg
Water	88.87 g	209.733 g	26.217 g
Ash	0.75 g	1.770 g	0.221 g
Theobromine	0.00 mg	0.000 mg	0.000 mg
Alcohol, ethyl	0.00 g	0.000 g	0.000 g
Carbohydrate, by difference	9.28 g	21.901 g	2.738 g
Sugars, total	3.91 g	9.228 g	1.153 g
Minerals
Sodium, Na	66.00 mg	155.760 mg	19.470 mg
Magnesium, Mg	14.00 mg	33.040 mg	4.130 mg
Copper, Cu	0.05 mg	0.109 mg	0.014 mg
Potassium, K	292.00 mg	689.120 mg	86.140 mg
Zinc, Zn	0.18 mg	0.425 mg	0.053 mg
Manganese, Mn	0.13 mg	0.307 mg	0.038 mg
Iron, Fe	0.46 mg	1.086 mg	0.136 mg
Phosphorus, P	42.00 mg	99.120 mg	12.390 mg
Calcium, Ca	24.00 mg	56.640 mg	7.080 mg
Selenium, Se	0.60 µg	1.416 µg	0.177 µg
Vitamins
Lycopene	2.00 µg	4.720 µg	0.590 µg
Carotene, beta	9303.00 µg	21955.080 µg	2744.385 µg
Vitamin C, total ascorbic acid	8.50 mg	20.060 mg	2.507 mg
Vitamin A, RAE	956.00 µg	2256.160 µg	282.020 µg
Vitamin B-12	0.00 µg	0.000 µg	0.000 µg
Vitamin E (alpha-tocopherol)	1.16 mg	2.738 mg	0.342 mg
Retinol	0.00 µg	0.000 µg	0.000 µg
Thiamin	0.09 mg	0.217 mg	0.027 mg
Vitamin D	0.00 IU	0.000 IU	0.000 IU
Pantothenic acid	0.23 mg	0.538 mg	0.067 mg
Cryptoxanthin, beta	0.00 µg	0.000 µg	0.000 µg
Vitamin B-6	0.22 mg	0.512 mg	0.064 mg
Niacin	0.39 mg	0.911 mg	0.114 mg
Folate, total	4.00 µg	9.440 µg	1.180 µg
Riboflavin	0.06 mg	0.130 mg	0.016 mg
Carotene, alpha	4342.00 µg	10247.120 µg	1280.890 µg
Lutein + zeaxanthin	333.00 µg	785.880 µg	98.235 µg
Vitamin D (D2 + D3)	0.00 µg	0.000 µg	0.000 µg
Vitamin A, IU	19124.00 IU	45132.640 IU	5641.580 IU
Lipids
8:0	0.00 g	0.000 g	0.000 g
12:0	0.00 g	0.005 g	0.001 g
Fatty acids, total saturated	0.03 g	0.064 g	0.008 g
16:0	0.02 g	0.050 g	0.006 g
14:0	0.00 g	0.002 g	0.000 g
10:0	0.00 g	0.000 g	0.000 g
18:0	0.00 g	0.002 g	0.000 g
4:0	0.00 g	0.000 g	0.000 g
6:0	0.00 g	0.000 g	0.000 g
Fatty acids, total monounsaturated	0.01 g	0.017 g	0.002 g
16:1 undifferentiated	0.00 g	0.005 g	0.001 g
18:1 undifferentiated	0.01 g	0.012 g	0.001 g
20:1	0.00 g	0.000 g	0.000 g
22:1 undifferentiated	0.00 g	0.000 g	0.000 g
Fatty acids, total polyunsaturated	0.07 g	0.168 g	0.021 g
18:4	0.00 g	0.000 g	0.000 g
18:3 undifferentiated	0.01 g	0.021 g	0.003 g
18:2 undifferentiated	0.06 g	0.144 g	0.018 g
20:4 undifferentiated	0.00 g	0.000 g	0.000 g
20:5 n-3 (EPA)	0.00 g	0.000 g	0.000 g
22:5 n-3 (DPA)	0.00 g	0.000 g	0.000 g
22:6 n-3 (DHA)	0.00 g	0.000 g	0.000 g
Cholesterol	0.00 mg	0.000 mg	0.000 mg
Amino Acids

Data provided by Nutrient Data Laboratory. USDA National Nutrient Database for Standard Reference, Release 25. U.S. Department of Agriculture, Agricultural Research Service. 2012.