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Food Nutrients
All Food Categories | Nut and Seed Products
Seeds, sunflower seed flour, partially defatted
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Nutrient
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Value per 100 grams
of edible portion
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1.000 cup 64.00 g | 1.000 tbsp 4.00 g |
| Proximates |
| Energy | 326.00 kcal | 208.640 kcal | 13.040 kcal |
| Protein | 48.06 g | 30.758 g | 1.922 g |
| Fiber, total dietary | 5.20 g | 3.328 g | 0.208 g |
| Total lipid (fat) | 1.61 g | 1.030 g | 0.064 g |
| Energy | 1364.00 kJ | 872.960 kJ | 54.560 kJ |
| Water | 7.47 g | 4.781 g | 0.299 g |
| Ash | 7.04 g | 4.506 g | 0.282 g |
| Alcohol, ethyl | 0.00 g | 0.000 g | 0.000 g |
| Carbohydrate, by difference | 35.83 g | 22.931 g | 1.433 g |
| Minerals |
| Sodium, Na | 3.00 mg | 1.920 mg | 0.120 mg |
| Magnesium, Mg | 346.00 mg | 221.440 mg | 13.840 mg |
| Copper, Cu | 1.71 mg | 1.096 mg | 0.069 mg |
| Potassium, K | 67.00 mg | 42.880 mg | 2.680 mg |
| Zinc, Zn | 4.95 mg | 3.168 mg | 0.198 mg |
| Manganese, Mn | 1.98 mg | 1.264 mg | 0.079 mg |
| Iron, Fe | 6.62 mg | 4.237 mg | 0.265 mg |
| Phosphorus, P | 689.00 mg | 440.960 mg | 27.560 mg |
| Calcium, Ca | 114.00 mg | 72.960 mg | 4.560 mg |
| Selenium, Se | 58.20 µg | 37.248 µg | 2.328 µg |
| Vitamins |
| Vitamin C, total ascorbic acid | 1.30 mg | 0.832 mg | 0.052 mg |
| Vitamin A, RAE | 2.00 µg | 1.280 µg | 0.080 µg |
| Vitamin B-12 | 0.00 µg | 0.000 µg | 0.000 µg |
| Retinol | 0.00 µg | 0.000 µg | 0.000 µg |
| Thiamin | 3.19 mg | 2.040 mg | 0.127 mg |
| Vitamin D | 0.00 IU | 0.000 IU | 0.000 IU |
| Pantothenic acid | 6.59 mg | 4.221 mg | 0.264 mg |
| Vitamin B-6 | 0.75 mg | 0.482 mg | 0.030 mg |
| Niacin | 7.31 mg | 4.680 mg | 0.293 mg |
| Folate, total | 222.00 µg | 142.080 µg | 8.880 µg |
| Riboflavin | 0.27 mg | 0.170 mg | 0.011 mg |
| Vitamin D (D2 + D3) | 0.00 µg | 0.000 µg | 0.000 µg |
| Vitamin A, IU | 49.00 IU | 31.360 IU | 1.960 IU |
| Lipids |
| 8:0 | 0.00 g | 0.000 g | 0.000 g |
| 12:0 | 0.00 g | 0.000 g | 0.000 g |
| Fatty acids, total saturated | 0.14 g | 0.088 g | 0.006 g |
| 16:0 | 0.07 g | 0.047 g | 0.003 g |
| 14:0 | 0.00 g | 0.001 g | 0.000 g |
| 10:0 | 0.00 g | 0.000 g | 0.000 g |
| 18:0 | 0.06 g | 0.038 g | 0.002 g |
| 4:0 | 0.00 g | 0.000 g | 0.000 g |
| 6:0 | 0.00 g | 0.000 g | 0.000 g |
| Fatty acids, total monounsaturated | 0.25 g | 0.161 g | 0.010 g |
| 16:1 undifferentiated | 0.00 g | 0.001 g | 0.000 g |
| 18:1 undifferentiated | 0.25 g | 0.159 g | 0.010 g |
| 20:1 | 0.00 g | 0.001 g | 0.000 g |
| 22:1 undifferentiated | 0.00 g | 0.000 g | 0.000 g |
| Fatty acids, total polyunsaturated | 0.87 g | 0.557 g | 0.035 g |
| 18:4 | 0.00 g | 0.000 g | 0.000 g |
| 18:3 undifferentiated | 0.00 g | 0.001 g | 0.000 g |
| 18:2 undifferentiated | 0.87 g | 0.556 g | 0.035 g |
| 20:4 undifferentiated | 0.00 g | 0.000 g | 0.000 g |
| 20:5 n-3 (EPA) | 0.00 g | 0.000 g | 0.000 g |
| 22:5 n-3 (DPA) | 0.00 g | 0.000 g | 0.000 g |
| 22:6 n-3 (DHA) | 0.00 g | 0.000 g | 0.000 g |
| Cholesterol | 0.00 mg | 0.000 mg | 0.000 mg |
| Amino Acids |
| Histidine | 1.33 g | 0.853 g | 0.053 g |
| Proline | 2.49 g | 1.596 g | 0.100 g |
| Leucine | 3.50 g | 2.240 g | 0.140 g |
| Arginine | 5.07 g | 3.244 g | 0.203 g |
| Glutamic acid | 11.77 g | 7.533 g | 0.471 g |
| Glycine | 3.08 g | 1.973 g | 0.123 g |
| Threonine | 1.96 g | 1.254 g | 0.078 g |
| Tyrosine | 1.41 g | 0.900 g | 0.056 g |
| Lysine | 1.98 g | 1.265 g | 0.079 g |
| Aspartic acid | 5.16 g | 3.302 g | 0.206 g |
| Phenylalanine | 2.47 g | 1.578 g | 0.099 g |
| Alanine | 2.36 g | 1.509 g | 0.094 g |
| Valine | 2.77 g | 1.776 g | 0.111 g |
| Cystine | 0.95 g | 0.609 g | 0.038 g |
| Isoleucine | 2.40 g | 1.538 g | 0.096 g |
| Methionine | 1.04 g | 0.668 g | 0.042 g |
| Tryptophan | 0.73 g | 0.470 g | 0.029 g |
| Serine | 2.27 g | 1.451 g | 0.091 g |
Data provided by Nutrient Data Laboratory.
USDA National Nutrient Database for Standard Reference, Release 25. U.S. Department of Agriculture, Agricultural Research Service. 2012.
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