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Beef broth and tomato juice, canned

Nutrient	Value per 100 grams of edible portion	1.000 fl oz 30.50 g	1.000 can (5.5 oz) 168.00 g
Proximates
Energy	37.00 kcal	11.285 kcal	62.160 kcal
Protein	0.60 g	0.183 g	1.008 g
Fiber, total dietary	0.10 g	0.031 g	0.168 g
Total lipid (fat)	0.10 g	0.031 g	0.168 g
Energy	155.00 kJ	47.275 kJ	260.400 kJ
Water	89.90 g	27.420 g	151.032 g
Ash	0.90 g	0.274 g	1.512 g
Carbohydrate, by difference	8.50 g	2.592 g	14.280 g
Minerals
Sodium, Na	131.00 mg	39.955 mg	220.080 mg
Magnesium, Mg	3.00 mg	0.915 mg	5.040 mg
Copper, Cu	0.02 mg	0.005 mg	0.029 mg
Potassium, K	96.00 mg	29.280 mg	161.280 mg
Zinc, Zn	0.02 mg	0.006 mg	0.034 mg
Manganese, Mn	0.03 mg	0.009 mg	0.047 mg
Iron, Fe	0.58 mg	0.177 mg	0.974 mg
Phosphorus, P	13.00 mg	3.965 mg	21.840 mg
Calcium, Ca	11.00 mg	3.355 mg	18.480 mg
Selenium, Se	0.70 µg	0.213 µg	1.176 µg
Vitamins
Vitamin C, total ascorbic acid	0.90 mg	0.274 mg	1.512 mg
Vitamin A, RAE	6.00 µg	1.830 µg	10.080 µg
Vitamin B-12	0.05 µg	0.015 µg	0.084 µg
Retinol	0.00 µg	0.000 µg	0.000 µg
Thiamin	0.00 mg	0.000 mg	0.002 mg
Pantothenic acid	0.04 mg	0.011 mg	0.060 mg
Vitamin B-6	0.02 mg	0.007 mg	0.040 mg
Niacin	0.16 mg	0.050 mg	0.276 mg
Folate, total	4.00 µg	1.220 µg	6.720 µg
Riboflavin	0.03 mg	0.009 mg	0.049 mg
Vitamin A, IU	128.00 IU	39.040 IU	215.040 IU
Lipids
12:0	0.00 g	0.000 g	0.002 g
Fatty acids, total saturated	0.03 g	0.010 g	0.054 g
16:0	0.02 g	0.005 g	0.030 g
14:0	0.00 g	0.001 g	0.003 g
18:0	0.01 g	0.003 g	0.018 g
Fatty acids, total monounsaturated	0.03 g	0.009 g	0.049 g
16:1 undifferentiated	0.00 g	0.001 g	0.003 g
18:1 undifferentiated	0.03 g	0.008 g	0.044 g
20:1	0.00 g	0.000 g	0.000 g
Fatty acids, total polyunsaturated	0.02 g	0.007 g	0.037 g
18:3 undifferentiated	0.00 g	0.000 g	0.002 g
18:2 undifferentiated	0.02 g	0.006 g	0.035 g
Cholesterol	0.00 mg	0.000 mg	0.000 mg
Amino Acids
Histidine	0.01 g	0.002 g	0.010 g
Proline	0.07 g	0.023 g	0.126 g
Leucine	0.02 g	0.005 g	0.030 g
Arginine	0.04 g	0.013 g	0.069 g
Glutamic acid	0.09 g	0.027 g	0.151 g
Glycine	0.13 g	0.039 g	0.215 g
Threonine	0.01 g	0.003 g	0.018 g
Tyrosine	0.00 g	0.001 g	0.005 g
Lysine	0.02 g	0.007 g	0.037 g
Aspartic acid	0.04 g	0.013 g	0.074 g
Phenylalanine	0.01 g	0.004 g	0.022 g
Alanine	0.05 g	0.016 g	0.087 g
Valine	0.01 g	0.005 g	0.025 g
Cystine	0.00 g	0.000 g	0.002 g
Isoleucine	0.01 g	0.003 g	0.015 g
Methionine	0.00 g	0.001 g	0.007 g
Tryptophan	0.00 g	0.000 g	0.002 g
Serine	0.02 g	0.005 g	0.030 g

Data provided by Nutrient Data Laboratory. USDA National Nutrient Database for Standard Reference, Release 25. U.S. Department of Agriculture, Agricultural Research Service. 2012.