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Food Nutrients
All Food Categories | Finfish and Shellfish Products
Fish, salmon, chum, raw
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Nutrient
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Value per 100 grams
of edible portion
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0.500 fillet 198.00 g | 3.000 oz 85.00 g |
| Proximates |
| Energy | 120.00 kcal | 237.600 kcal | 102.000 kcal |
| Protein | 20.14 g | 39.877 g | 17.119 g |
| Fiber, total dietary | 0.00 g | 0.000 g | 0.000 g |
| Total lipid (fat) | 3.77 g | 7.465 g | 3.204 g |
| Energy | 502.00 kJ | 993.960 kJ | 426.700 kJ |
| Water | 75.38 g | 149.252 g | 64.073 g |
| Ash | 1.18 g | 2.336 g | 1.003 g |
| Alcohol, ethyl | 0.00 g | 0.000 g | 0.000 g |
| Carbohydrate, by difference | 0.00 g | 0.000 g | 0.000 g |
| Minerals |
| Sodium, Na | 50.00 mg | 99.000 mg | 42.500 mg |
| Magnesium, Mg | 22.00 mg | 43.560 mg | 18.700 mg |
| Copper, Cu | 0.06 mg | 0.109 mg | 0.047 mg |
| Potassium, K | 429.00 mg | 849.420 mg | 364.650 mg |
| Zinc, Zn | 0.47 mg | 0.931 mg | 0.399 mg |
| Manganese, Mn | 0.01 mg | 0.030 mg | 0.013 mg |
| Iron, Fe | 0.55 mg | 1.089 mg | 0.468 mg |
| Phosphorus, P | 283.00 mg | 560.340 mg | 240.550 mg |
| Calcium, Ca | 11.00 mg | 21.780 mg | 9.350 mg |
| Selenium, Se | 36.50 µg | 72.270 µg | 31.025 µg |
| Vitamins |
| Vitamin C, total ascorbic acid | 0.00 mg | 0.000 mg | 0.000 mg |
| Vitamin A, RAE | 30.00 µg | 59.400 µg | 25.500 µg |
| Vitamin B-12 | 3.00 µg | 5.940 µg | 2.550 µg |
| Vitamin E (alpha-tocopherol) | 1.09 mg | 2.158 mg | 0.927 mg |
| Retinol | 30.00 µg | 59.400 µg | 25.500 µg |
| Thiamin | 0.08 mg | 0.158 mg | 0.068 mg |
| Pantothenic acid | 0.75 mg | 1.485 mg | 0.637 mg |
| Vitamin B-6 | 0.40 mg | 0.792 mg | 0.340 mg |
| Niacin | 7.00 mg | 13.860 mg | 5.950 mg |
| Folate, total | 4.00 µg | 7.920 µg | 3.400 µg |
| Riboflavin | 0.18 mg | 0.356 mg | 0.153 mg |
| Vitamin A, IU | 99.00 IU | 196.020 IU | 84.150 IU |
| Lipids |
| Fatty acids, total saturated | 0.84 g | 1.663 g | 0.714 g |
| 16:0 | 0.59 g | 1.160 g | 0.498 g |
| 14:0 | 0.15 g | 0.297 g | 0.128 g |
| 18:0 | 0.10 g | 0.206 g | 0.088 g |
| Fatty acids, total monounsaturated | 1.54 g | 3.051 g | 1.310 g |
| 16:1 undifferentiated | 0.22 g | 0.438 g | 0.188 g |
| 18:1 undifferentiated | 0.82 g | 1.616 g | 0.694 g |
| 20:1 | 0.18 g | 0.364 g | 0.156 g |
| 22:1 undifferentiated | 0.32 g | 0.634 g | 0.272 g |
| Fatty acids, total polyunsaturated | 0.90 g | 1.778 g | 0.763 g |
| 18:4 | 0.07 g | 0.135 g | 0.058 g |
| 18:3 undifferentiated | 0.03 g | 0.067 g | 0.029 g |
| 18:2 undifferentiated | 0.06 g | 0.119 g | 0.051 g |
| 20:4 undifferentiated | 0.03 g | 0.059 g | 0.025 g |
| 20:5 n-3 (EPA) | 0.23 g | 0.461 g | 0.198 g |
| 22:5 n-3 (DPA) | 0.08 g | 0.156 g | 0.067 g |
| 22:6 n-3 (DHA) | 0.39 g | 0.780 g | 0.335 g |
| Cholesterol | 74.00 mg | 146.520 mg | 62.900 mg |
| Amino Acids |
| Histidine | 0.59 g | 1.174 g | 0.504 g |
| Proline | 0.71 g | 1.410 g | 0.605 g |
| Leucine | 1.64 g | 3.241 g | 1.391 g |
| Arginine | 1.21 g | 2.386 g | 1.024 g |
| Glutamic acid | 3.01 g | 5.952 g | 2.555 g |
| Glycine | 0.97 g | 1.915 g | 0.822 g |
| Threonine | 0.88 g | 1.748 g | 0.751 g |
| Tyrosine | 0.68 g | 1.346 g | 0.578 g |
| Lysine | 1.85 g | 3.661 g | 1.572 g |
| Aspartic acid | 2.06 g | 4.083 g | 1.753 g |
| Phenylalanine | 0.79 g | 1.556 g | 0.668 g |
| Alanine | 1.22 g | 2.412 g | 1.035 g |
| Valine | 1.04 g | 2.053 g | 0.881 g |
| Cystine | 0.22 g | 0.428 g | 0.184 g |
| Isoleucine | 0.93 g | 1.837 g | 0.789 g |
| Methionine | 0.60 g | 1.180 g | 0.507 g |
| Tryptophan | 0.23 g | 0.447 g | 0.192 g |
| Serine | 0.82 g | 1.628 g | 0.699 g |
Data provided by Nutrient Data Laboratory.
USDA National Nutrient Database for Standard Reference, Release 25. U.S. Department of Agriculture, Agricultural Research Service. 2012.
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