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Peanuts, all types, dry-roasted, with salt

Nutrient	Value per 100 grams of edible portion	1.000 oz 28.35 g	1.000 peanut 1.00 g
Proximates
Energy	585.00 kcal	165.847 kcal	5.850 kcal
Protein	23.68 g	6.713 g	0.237 g
Fiber, total dietary	8.00 g	2.268 g	0.080 g
Total lipid (fat)	49.66 g	14.079 g	0.497 g
Energy	2448.00 kJ	694.008 kJ	24.480 kJ
Caffeine	0.00 mg	0.000 mg	0.000 mg
Water	1.55 g	0.439 g	0.015 g
Ash	3.60 g	1.021 g	0.036 g
Theobromine	0.00 mg	0.000 mg	0.000 mg
Alcohol, ethyl	0.00 g	0.000 g	0.000 g
Carbohydrate, by difference	21.51 g	6.098 g	0.215 g
Sugars, total	4.18 g	1.185 g	0.042 g
Minerals
Fluoride, F	16.00 µg	4.536 µg	0.160 µg
Sodium, Na	679.00 mg	192.497 mg	6.790 mg
Magnesium, Mg	176.00 mg	49.896 mg	1.760 mg
Copper, Cu	0.67 mg	0.190 mg	0.007 mg
Potassium, K	658.00 mg	186.543 mg	6.580 mg
Zinc, Zn	3.31 mg	0.938 mg	0.033 mg
Manganese, Mn	2.08 mg	0.591 mg	0.021 mg
Iron, Fe	2.26 mg	0.641 mg	0.023 mg
Phosphorus, P	358.00 mg	101.493 mg	3.580 mg
Calcium, Ca	54.00 mg	15.309 mg	0.540 mg
Selenium, Se	7.50 µg	2.126 µg	0.075 µg
Vitamins
Lycopene	0.00 µg	0.000 µg	0.000 µg
Carotene, beta	0.00 µg	0.000 µg	0.000 µg
Vitamin C, total ascorbic acid	0.00 mg	0.000 mg	0.000 mg
Vitamin A, RAE	0.00 µg	0.000 µg	0.000 µg
Vitamin B-12	0.00 µg	0.000 µg	0.000 µg
Vitamin E (alpha-tocopherol)	7.80 mg	2.211 mg	0.078 mg
Retinol	0.00 µg	0.000 µg	0.000 µg
Thiamin	0.44 mg	0.124 mg	0.004 mg
Vitamin D	0.00 IU	0.000 IU	0.000 IU
Pantothenic acid	1.40 mg	0.395 mg	0.014 mg
Cryptoxanthin, beta	0.00 µg	0.000 µg	0.000 µg
Vitamin B-6	0.26 mg	0.073 mg	0.003 mg
Niacin	13.53 mg	3.834 mg	0.135 mg
Folate, total	145.00 µg	41.108 µg	1.450 µg
Riboflavin	0.10 mg	0.028 mg	0.001 mg
Carotene, alpha	0.00 µg	0.000 µg	0.000 µg
Lutein + zeaxanthin	0.00 µg	0.000 µg	0.000 µg
Vitamin D (D2 + D3)	0.00 µg	0.000 µg	0.000 µg
Vitamin A, IU	0.00 IU	0.000 IU	0.000 IU
Lipids
8:0	0.00 g	0.000 g	0.000 g
12:0	0.00 g	0.000 g	0.000 g
Fatty acids, total saturated	6.89 g	1.954 g	0.069 g
16:0	5.20 g	1.474 g	0.052 g
14:0	0.03 g	0.007 g	0.000 g
10:0	0.00 g	0.000 g	0.000 g
18:0	1.11 g	0.314 g	0.011 g
4:0	0.00 g	0.000 g	0.000 g
6:0	0.00 g	0.000 g	0.000 g
Fatty acids, total monounsaturated	24.64 g	6.985 g	0.246 g
16:1 undifferentiated	0.01 g	0.003 g	0.000 g
18:1 undifferentiated	23.96 g	6.793 g	0.240 g
20:1	0.67 g	0.189 g	0.007 g
22:1 undifferentiated	0.00 g	0.000 g	0.000 g
Fatty acids, total polyunsaturated	15.69 g	4.449 g	0.157 g
18:4	0.00 g	0.000 g	0.000 g
18:3 undifferentiated	0.00 g	0.001 g	0.000 g
18:2 undifferentiated	15.69 g	4.448 g	0.157 g
20:4 undifferentiated	0.00 g	0.000 g	0.000 g
20:5 n-3 (EPA)	0.00 g	0.000 g	0.000 g
22:5 n-3 (DPA)	0.00 g	0.000 g	0.000 g
22:6 n-3 (DHA)	0.00 g	0.000 g	0.000 g
Cholesterol	0.00 mg	0.000 mg	0.000 mg
Amino Acids
Histidine	0.60 g	0.170 g	0.006 g
Proline	1.04 g	0.296 g	0.010 g
Leucine	1.53 g	0.435 g	0.015 g
Arginine	2.83 g	0.803 g	0.028 g
Glutamic acid	4.95 g	1.403 g	0.049 g
Glycine	1.43 g	0.405 g	0.014 g
Threonine	0.81 g	0.230 g	0.008 g
Tyrosine	0.96 g	0.273 g	0.010 g
Lysine	0.85 g	0.241 g	0.009 g
Aspartic acid	2.89 g	0.819 g	0.029 g
Phenylalanine	1.23 g	0.348 g	0.012 g
Alanine	0.94 g	0.267 g	0.009 g
Valine	0.99 g	0.282 g	0.010 g
Cystine	0.30 g	0.086 g	0.003 g
Isoleucine	0.83 g	0.236 g	0.008 g
Methionine	0.29 g	0.082 g	0.003 g
Tryptophan	0.23 g	0.065 g	0.002 g
Serine	1.17 g	0.331 g	0.012 g

Data provided by Nutrient Data Laboratory. USDA National Nutrient Database for Standard Reference, Release 25. U.S. Department of Agriculture, Agricultural Research Service. 2012.