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Food Nutrients
All Food Categories | Legumes and Legume Products
Meat extender
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Nutrient
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Value per 100 grams
of edible portion
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1.000 cup 88.00 g | 1.000 oz 28.35 g |
| Proximates |
| Energy | 313.00 kcal | 275.440 kcal | 88.736 kcal |
| Protein | 38.11 g | 33.537 g | 10.804 g |
| Fiber, total dietary | 17.50 g | 15.400 g | 4.961 g |
| Total lipid (fat) | 2.97 g | 2.614 g | 0.842 g |
| Energy | 1310.00 kJ | 1152.800 kJ | 371.385 kJ |
| Water | 7.48 g | 6.582 g | 2.121 g |
| Ash | 13.13 g | 11.554 g | 3.722 g |
| Carbohydrate, by difference | 38.32 g | 33.722 g | 10.864 g |
| Minerals |
| Sodium, Na | 10.00 mg | 8.800 mg | 2.835 mg |
| Magnesium, Mg | 216.00 mg | 190.080 mg | 61.236 mg |
| Copper, Cu | 0.30 mg | 0.268 mg | 0.086 mg |
| Potassium, K | 1902.00 mg | 1673.760 mg | 539.217 mg |
| Zinc, Zn | 2.21 mg | 1.945 mg | 0.627 mg |
| Manganese, Mn | 0.27 mg | 0.238 mg | 0.077 mg |
| Iron, Fe | 11.99 mg | 10.551 mg | 3.399 mg |
| Phosphorus, P | 639.00 mg | 562.320 mg | 181.157 mg |
| Calcium, Ca | 204.00 mg | 179.520 mg | 57.834 mg |
| Selenium, Se | 7.40 µg | 6.512 µg | 2.098 µg |
| Vitamins |
| Vitamin C, total ascorbic acid | 0.00 mg | 0.000 mg | 0.000 mg |
| Vitamin A, RAE | 2.00 µg | 1.760 µg | 0.567 µg |
| Vitamin B-12 | 6.00 µg | 5.280 µg | 1.701 µg |
| Retinol | 0.00 µg | 0.000 µg | 0.000 µg |
| Thiamin | 0.70 mg | 0.618 mg | 0.199 mg |
| Vitamin D | 0.00 IU | 0.000 IU | 0.000 IU |
| Pantothenic acid | 1.49 mg | 1.313 mg | 0.423 mg |
| Vitamin B-6 | 1.34 mg | 1.176 mg | 0.379 mg |
| Niacin | 22.02 mg | 19.378 mg | 6.243 mg |
| Folate, total | 198.00 µg | 174.240 µg | 56.133 µg |
| Riboflavin | 0.89 mg | 0.784 mg | 0.253 mg |
| Vitamin D (D2 + D3) | 0.00 µg | 0.000 µg | 0.000 µg |
| Vitamin A, IU | 32.00 IU | 28.160 IU | 9.072 IU |
| Lipids |
| Fatty acids, total saturated | 0.42 g | 0.373 g | 0.120 g |
| 16:0 | 0.31 g | 0.275 g | 0.088 g |
| 14:0 | 0.01 g | 0.007 g | 0.002 g |
| 18:0 | 0.10 g | 0.092 g | 0.030 g |
| Fatty acids, total monounsaturated | 0.65 g | 0.570 g | 0.184 g |
| 16:1 undifferentiated | 0.01 g | 0.007 g | 0.002 g |
| 18:1 undifferentiated | 0.64 g | 0.565 g | 0.182 g |
| Fatty acids, total polyunsaturated | 1.66 g | 1.458 g | 0.470 g |
| 18:3 undifferentiated | 0.20 g | 0.172 g | 0.056 g |
| 18:2 undifferentiated | 1.46 g | 1.286 g | 0.414 g |
| Cholesterol | 0.00 mg | 0.000 mg | 0.000 mg |
| Amino Acids |
| Histidine | 1.07 g | 0.940 g | 0.303 g |
| Proline | 2.30 g | 2.020 g | 0.651 g |
| Leucine | 3.26 g | 2.871 g | 0.925 g |
| Arginine | 3.12 g | 2.748 g | 0.885 g |
| Glutamic acid | 8.67 g | 7.628 g | 2.457 g |
| Glycine | 1.69 g | 1.485 g | 0.479 g |
| Threonine | 1.61 g | 1.421 g | 0.458 g |
| Tyrosine | 1.43 g | 1.257 g | 0.405 g |
| Lysine | 2.60 g | 2.284 g | 0.736 g |
| Aspartic acid | 4.75 g | 4.176 g | 1.345 g |
| Phenylalanine | 2.18 g | 1.920 g | 0.619 g |
| Alanine | 1.75 g | 1.544 g | 0.498 g |
| Valine | 2.12 g | 1.861 g | 0.600 g |
| Cystine | 0.63 g | 0.552 g | 0.178 g |
| Isoleucine | 2.00 g | 1.756 g | 0.566 g |
| Methionine | 0.52 g | 0.458 g | 0.147 g |
| Tryptophan | 0.57 g | 0.505 g | 0.163 g |
| Serine | 2.23 g | 1.967 g | 0.634 g |
Data provided by Nutrient Data Laboratory.
USDA National Nutrient Database for Standard Reference, Release 25. U.S. Department of Agriculture, Agricultural Research Service. 2012.
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