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Food Nutrients All Food Categories | Baked Products

Cake, white, dry mix, pudding-type, enriched

Nutrient	Value per 100 grams of edible portion	1.000 oz 28.35 g	1.000 package (18.50 oz) 524.00 g
Proximates
Energy	423.00 kcal	119.921 kcal	2216.520 kcal
Protein	3.90 g	1.106 g	20.436 g
Fiber, total dietary	0.70 g	0.198 g	3.668 g
Total lipid (fat)	9.50 g	2.693 g	49.780 g
Energy	1770.00 kJ	501.795 kJ	9274.800 kJ
Caffeine	0.00 mg	0.000 mg	0.000 mg
Water	3.50 g	0.992 g	18.340 g
Ash	2.20 g	0.624 g	11.528 g
Theobromine	0.00 mg	0.000 mg	0.000 mg
Alcohol, ethyl	0.00 g	0.000 g	0.000 g
Carbohydrate, by difference	81.00 g	22.963 g	424.440 g
Sugars, total	48.95 g	13.877 g	256.498 g
Minerals
Sodium, Na	665.00 mg	188.528 mg	3484.600 mg
Magnesium, Mg	9.00 mg	2.551 mg	47.160 mg
Copper, Cu	0.06 mg	0.016 mg	0.293 mg
Potassium, K	72.00 mg	20.412 mg	377.280 mg
Zinc, Zn	0.25 mg	0.071 mg	1.310 mg
Manganese, Mn	0.28 mg	0.079 mg	1.457 mg
Iron, Fe	1.36 mg	0.386 mg	7.126 mg
Phosphorus, P	277.00 mg	78.530 mg	1451.480 mg
Calcium, Ca	77.00 mg	21.830 mg	403.480 mg
Selenium, Se	2.70 µg	0.765 µg	14.148 µg
Vitamins
Lycopene	0.00 µg	0.000 µg	0.000 µg
Carotene, beta	0.00 µg	0.000 µg	0.000 µg
Vitamin C, total ascorbic acid	0.00 mg	0.000 mg	0.000 mg
Vitamin A, RAE	0.00 µg	0.000 µg	0.000 µg
Vitamin B-12	0.04 µg	0.011 µg	0.210 µg
Vitamin E (alpha-tocopherol)	0.08 mg	0.023 mg	0.419 mg
Retinol	0.00 µg	0.000 µg	0.000 µg
Thiamin	0.28 mg	0.079 mg	1.467 mg
Vitamin D	0.00 IU	0.000 IU	0.000 IU
Pantothenic acid	0.23 mg	0.066 mg	1.221 mg
Cryptoxanthin, beta	0.00 µg	0.000 µg	0.000 µg
Vitamin B-6	0.02 mg	0.005 mg	0.094 mg
Niacin	2.42 mg	0.687 mg	12.707 mg
Folate, total	91.00 µg	25.799 µg	476.840 µg
Riboflavin	0.18 mg	0.051 mg	0.943 mg
Carotene, alpha	0.00 µg	0.000 µg	0.000 µg
Lutein + zeaxanthin	1.00 µg	0.284 µg	5.240 µg
Vitamin D (D2 + D3)	0.00 µg	0.000 µg	0.000 µg
Vitamin A, IU	0.00 IU	0.000 IU	0.000 IU
Lipids
8:0	0.00 g	0.000 g	0.000 g
12:0	0.00 g	0.000 g	0.005 g
Fatty acids, total saturated	2.34 g	0.663 g	12.262 g
16:0	1.23 g	0.350 g	6.466 g
14:0	0.05 g	0.014 g	0.252 g
10:0	0.00 g	0.000 g	0.000 g
18:0	1.11 g	0.314 g	5.795 g
4:0	0.00 g	0.000 g	0.005 g
6:0	0.00 g	0.000 g	0.000 g
Fatty acids, total monounsaturated	4.09 g	1.160 g	21.442 g
16:1 undifferentiated	0.00 g	0.001 g	0.010 g
18:1 undifferentiated	4.09 g	1.160 g	21.437 g
20:1	0.00 g	0.000 g	0.000 g
22:1 undifferentiated	0.00 g	0.000 g	0.000 g
Fatty acids, total polyunsaturated	2.54 g	0.721 g	13.331 g
18:4	0.00 g	0.000 g	0.000 g
18:3 undifferentiated	0.06 g	0.018 g	0.335 g
18:2 undifferentiated	1.18 g	0.335 g	6.183 g
20:4 undifferentiated	0.00 g	0.000 g	0.000 g
20:5 n-3 (EPA)	0.00 g	0.000 g	0.000 g
22:5 n-3 (DPA)	0.00 g	0.000 g	0.000 g
22:6 n-3 (DHA)	0.00 g	0.000 g	0.000 g
Cholesterol	0.00 mg	0.000 mg	0.000 mg
Amino Acids
Histidine	0.08 g	0.024 g	0.435 g
Proline	0.42 g	0.119 g	2.206 g
Leucine	0.28 g	0.081 g	1.488 g
Arginine	0.15 g	0.041 g	0.765 g
Glutamic acid	1.19 g	0.338 g	6.257 g
Glycine	0.12 g	0.035 g	0.639 g
Threonine	0.12 g	0.034 g	0.624 g
Tyrosine	0.12 g	0.035 g	0.645 g
Lysine	0.17 g	0.047 g	0.865 g
Aspartic acid	0.18 g	0.052 g	0.964 g
Phenylalanine	0.18 g	0.052 g	0.959 g
Alanine	0.12 g	0.034 g	0.624 g
Valine	0.18 g	0.052 g	0.969 g
Cystine	0.07 g	0.021 g	0.393 g
Isoleucine	0.16 g	0.046 g	0.849 g
Methionine	0.07 g	0.020 g	0.372 g
Tryptophan	0.06 g	0.016 g	0.288 g
Serine	0.20 g	0.058 g	1.069 g

Data provided by Nutrient Data Laboratory. USDA National Nutrient Database for Standard Reference, Release 25. U.S. Department of Agriculture, Agricultural Research Service. 2012.