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Food Nutrients
All Food Categories | Fast Foods
WENDY'S, Jr. Hamburger, with cheese
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Nutrient
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Value per 100 grams
of edible portion
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1.000 item 129.00 g |
| Proximates |
| Energy | 256.00 kcal | 330.240 kcal |
| Protein | 13.06 g | 16.847 g |
| Fiber, total dietary | 1.40 g | 1.806 g |
| Glucose (dextrose) | 2.06 g | 2.657 g |
| Total lipid (fat) | 11.50 g | 14.835 g |
| Energy | 1070.00 kJ | 1380.300 kJ |
| Fructose | 2.23 g | 2.877 g |
| Starch | 16.60 g | 21.414 g |
| Water | 48.06 g | 61.997 g |
| Ash | 2.41 g | 3.109 g |
| Maltose | 0.15 g | 0.193 g |
| Sucrose | 0.00 g | 0.000 g |
| Carbohydrate, by difference | 24.97 g | 32.211 g |
| Lactose | 0.23 g | 0.297 g |
| Minerals |
| Sodium, Na | 660.00 mg | 851.400 mg |
| Magnesium, Mg | 22.00 mg | 28.380 mg |
| Copper, Cu | 0.11 mg | 0.141 mg |
| Potassium, K | 178.00 mg | 229.620 mg |
| Zinc, Zn | 2.18 mg | 2.812 mg |
| Manganese, Mn | 0.24 mg | 0.312 mg |
| Iron, Fe | 2.78 mg | 3.586 mg |
| Phosphorus, P | 134.00 mg | 172.860 mg |
| Calcium, Ca | 92.00 mg | 118.680 mg |
| Selenium, Se | 21.90 µg | 28.251 µg |
| Vitamins |
| Vitamin C, total ascorbic acid | 0.60 mg | 0.774 mg |
| Vitamin B-12 | 1.30 µg | 1.677 µg |
| Thiamin | 0.36 mg | 0.466 mg |
| Pantothenic acid | 0.30 mg | 0.390 mg |
| Vitamin B-6 | 0.96 mg | 1.233 mg |
| Niacin | 3.08 mg | 3.973 mg |
| Riboflavin | 0.17 mg | 0.221 mg |
| Lipids |
| 8:0 | 0.04 g | 0.058 g |
| 12:0 | 0.10 g | 0.124 g |
| 15:1 | 0.00 g | 0.000 g |
| Fatty acids, total trans-polyenoic | 0.05 g | 0.059 g |
| 20:2 n-6 c,c | 0.00 g | 0.000 g |
| 18:2 n-6 c,c | 0.96 g | 1.242 g |
| 20:3 n-6 | 0.00 g | 0.000 g |
| Fatty acids, total saturated | 5.18 g | 6.683 g |
| 20:3 undifferentiated | 0.00 g | 0.000 g |
| 18:2 i | 0.05 g | 0.059 g |
| 22:0 | 0.00 g | 0.005 g |
| 18:1 c | 3.48 g | 4.484 g |
| 16:1 t | 0.04 g | 0.045 g |
| 16:0 | 2.66 g | 3.429 g |
| 17:0 | 0.11 g | 0.146 g |
| 20:4 n-6 | 0.02 g | 0.026 g |
| 14:0 | 0.48 g | 0.615 g |
| 10:0 | 0.08 g | 0.107 g |
| 18:1 t | 0.39 g | 0.498 g |
| 20:0 | 0.02 g | 0.028 g |
| Fatty acids, total trans-monoenoic | 0.42 g | 0.542 g |
| 16:1 c | 0.34 g | 0.441 g |
| 24:0 | 0.01 g | 0.012 g |
| 18:0 | 1.44 g | 1.861 g |
| 17:1 | 0.04 g | 0.046 g |
| 4:0 | 0.10 g | 0.134 g |
| 18:3 n-3 c,c,c (ALA) | 0.12 g | 0.157 g |
| 15:0 | 0.06 g | 0.080 g |
| 6:0 | 0.07 g | 0.084 g |
| Fatty acids, total monounsaturated | 4.40 g | 5.673 g |
| 14:1 | 0.08 g | 0.106 g |
| 16:1 undifferentiated | 0.38 g | 0.486 g |
| 18:1 undifferentiated | 3.86 g | 4.982 g |
| 20:1 | 0.03 g | 0.041 g |
| 22:1 undifferentiated | 0.01 g | 0.013 g |
| Fatty acids, total polyunsaturated | 1.18 g | 1.523 g |
| 18:4 | 0.03 g | 0.039 g |
| 18:3 undifferentiated | 0.12 g | 0.157 g |
| 18:2 undifferentiated | 1.01 g | 1.302 g |
| 20:4 undifferentiated | 0.02 g | 0.026 g |
| 20:5 n-3 (EPA) | 0.00 g | 0.000 g |
| 22:5 n-3 (DPA) | 0.00 g | 0.000 g |
| 22:6 n-3 (DHA) | 0.00 g | 0.000 g |
| Cholesterol | 36.00 mg | 46.440 mg |
| Amino Acids |
| Histidine | 0.30 g | 0.387 g |
| Proline | 0.90 g | 1.161 g |
| Leucine | 0.87 g | 1.122 g |
| Arginine | 0.58 g | 0.748 g |
| Glutamic acid | 2.48 g | 3.199 g |
| Glycine | 0.65 g | 0.839 g |
| Threonine | 0.44 g | 0.568 g |
| Tyrosine | 0.26 g | 0.335 g |
| Lysine | 0.70 g | 0.903 g |
| Aspartic acid | 0.92 g | 1.187 g |
| Phenylalanine | 0.50 g | 0.645 g |
| Alanine | 0.59 g | 0.761 g |
| Valine | 0.55 g | 0.710 g |
| Cystine | 0.16 g | 0.206 g |
| Isoleucine | 0.48 g | 0.619 g |
| Methionine | 0.25 g | 0.323 g |
| Tryptophan | 0.13 g | 0.168 g |
| Serine | 0.54 g | 0.697 g |
Data provided by Nutrient Data Laboratory.
USDA National Nutrient Database for Standard Reference, Release 25. U.S. Department of Agriculture, Agricultural Research Service. 2012.
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