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LITTLE CAESARS 14" Pepperoni Pizza, Large Deep Dish Crust

Nutrient	Value per 100 grams of edible portion	1.000 slice 104.00 g	1.000 pie 938.00 g
Proximates
Energy	265.00 kcal	275.600 kcal	2485.700 kcal
Galactose	0.13 g	0.135 g	1.219 g
Protein	12.93 g	13.447 g	121.283 g
Fiber, total dietary	1.50 g	1.560 g	14.070 g
Glucose (dextrose)	0.86 g	0.894 g	8.067 g
Total lipid (fat)	10.81 g	11.242 g	101.398 g
Energy	1109.00 kJ	1153.360 kJ	10402.420 kJ
Fructose	0.97 g	1.009 g	9.099 g
Starch	22.30 g	23.192 g	209.174 g
Water	44.98 g	46.779 g	421.912 g
Ash	2.25 g	2.340 g	21.105 g
Maltose	1.35 g	1.404 g	12.663 g
Sucrose	0.00 g	0.000 g	0.000 g
Carbohydrate, by difference	29.03 g	30.191 g	272.301 g
Sugars, total	3.39 g	3.526 g	31.798 g
Lactose	0.07 g	0.073 g	0.657 g
Minerals
Sodium, Na	492.00 mg	511.680 mg	4614.960 mg
Magnesium, Mg	27.00 mg	28.080 mg	253.260 mg
Copper, Cu	0.12 mg	0.126 mg	1.135 mg
Potassium, K	173.00 mg	179.920 mg	1622.740 mg
Zinc, Zn	1.57 mg	1.633 mg	14.727 mg
Manganese, Mn	0.32 mg	0.329 mg	2.964 mg
Iron, Fe	2.30 mg	2.392 mg	21.574 mg
Phosphorus, P	215.00 mg	223.600 mg	2016.700 mg
Calcium, Ca	201.00 mg	209.040 mg	1885.380 mg
Selenium, Se	30.90 µg	32.136 µg	289.842 µg
Vitamins
Tocopherol, delta	0.34 mg	0.354 mg	3.189 mg
Vitamin C, total ascorbic acid	0.00 mg	0.000 mg	0.000 mg
Vitamin A, RAE	65.00 µg	67.600 µg	609.700 µg
Vitamin B-12	0.46 µg	0.478 µg	4.315 µg
Vitamin E (alpha-tocopherol)	0.81 mg	0.842 mg	7.598 mg
Retinol	59.00 µg	61.360 µg	553.420 µg
Thiamin	0.37 mg	0.388 mg	3.499 mg
Pantothenic acid	0.48 mg	0.502 mg	4.531 mg
Tocopherol, gamma	1.13 mg	1.175 mg	10.599 mg
Tocopherol, beta	0.05 mg	0.052 mg	0.469 mg
Niacin	3.77 mg	3.918 mg	35.334 mg
Riboflavin	0.28 mg	0.291 mg	2.626 mg
Vitamin A, IU	315.00 IU	327.600 IU	2954.700 IU
Lipids
8:0	0.06 g	0.063 g	0.572 g
12:0	0.16 g	0.164 g	1.482 g
15:1	0.00 g	0.000 g	0.000 g
20:2 n-6 c,c	0.01 g	0.008 g	0.075 g
Fatty acids, total saturated	4.31 g	4.487 g	40.465 g
20:3 undifferentiated	0.00 g	0.000 g	0.000 g
22:0	0.01 g	0.009 g	0.084 g
16:0	2.27 g	2.365 g	21.330 g
17:0	0.04 g	0.045 g	0.403 g
18:3 n-6 c,c,c	0.00 g	0.000 g	0.000 g
14:0	0.56 g	0.582 g	5.253 g
10:0	0.14 g	0.144 g	1.294 g
20:0	0.02 g	0.020 g	0.178 g
18:0	1.00 g	1.037 g	9.352 g
17:1	0.00 g	0.000 g	0.000 g
18:3 n-3 c,c,c (ALA)	0.18 g	0.184 g	1.660 g
15:0	0.06 g	0.058 g	0.525 g
Fatty acids, total monounsaturated	3.15 g	3.277 g	29.556 g
14:1	0.05 g	0.048 g	0.431 g
16:1 undifferentiated	0.15 g	0.154 g	1.388 g
18:1 undifferentiated	2.92 g	3.042 g	27.436 g
20:1	0.03 g	0.033 g	0.300 g
Fatty acids, total polyunsaturated	1.76 g	1.826 g	16.471 g
18:3 undifferentiated	0.18 g	0.184 g	1.660 g
18:2 undifferentiated	1.56 g	1.619 g	14.605 g
20:4 undifferentiated	0.01 g	0.015 g	0.131 g
Cholesterol	26.00 mg	27.040 mg	243.880 mg
Amino Acids
Histidine	0.34 g	0.356 g	3.208 g
Proline	1.03 g	1.067 g	9.624 g
Leucine	1.07 g	1.109 g	9.999 g
Arginine	0.52 g	0.541 g	4.878 g
Glutamic acid	3.69 g	3.837 g	34.603 g
Glycine	0.38 g	0.399 g	3.602 g
Threonine	0.37 g	0.384 g	3.461 g
Tyrosine	0.46 g	0.474 g	4.277 g
Lysine	0.80 g	0.827 g	7.457 g
Aspartic acid	0.84 g	0.876 g	7.898 g
Phenylalanine	0.66 g	0.687 g	6.200 g
Alanine	0.40 g	0.419 g	3.780 g
Valine	0.64 g	0.666 g	6.003 g
Cystine	0.46 g	0.482 g	4.343 g
Isoleucine	0.52 g	0.536 g	4.831 g
Methionine	0.28 g	0.286 g	2.580 g
Tryptophan	0.11 g	0.114 g	1.032 g
Serine	0.75 g	0.781 g	7.044 g

Data provided by Nutrient Data Laboratory. USDA National Nutrient Database for Standard Reference, Release 25. U.S. Department of Agriculture, Agricultural Research Service. 2012.