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Food Nutrients
All Food Categories | Fast Foods
Fast Foods, Fried Chicken, Breast, meat only, skin and breading removed
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Nutrient
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Value per 100 grams
of edible portion
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1.000 breast, without skin 136.00 g | 1.000 breast, bone and skin removed 118.00 g |
| Proximates |
| Energy | 152.00 kcal | 206.720 kcal | 179.360 kcal |
| Protein | 27.24 g | 37.046 g | 32.143 g |
| Fiber, total dietary | 0.00 g | 0.000 g | 0.000 g |
| Total lipid (fat) | 4.50 g | 6.120 g | 5.310 g |
| Energy | 635.00 kJ | 863.600 kJ | 749.300 kJ |
| Caffeine | 0.00 mg | 0.000 mg | 0.000 mg |
| Water | 65.53 g | 89.121 g | 77.325 g |
| Ash | 2.14 g | 2.910 g | 2.525 g |
| Theobromine | 0.00 mg | 0.000 mg | 0.000 mg |
| Alcohol, ethyl | 0.00 g | 0.000 g | 0.000 g |
| Carbohydrate, by difference | 0.59 g | 0.802 g | 0.696 g |
| Sugars, total | 0.00 g | 0.000 g | 0.000 g |
| Minerals |
| Sodium, Na | 434.00 mg | 590.240 mg | 512.120 mg |
| Magnesium, Mg | 28.00 mg | 38.080 mg | 33.040 mg |
| Copper, Cu | 0.04 mg | 0.049 mg | 0.042 mg |
| Potassium, K | 321.00 mg | 436.560 mg | 378.780 mg |
| Zinc, Zn | 0.85 mg | 1.156 mg | 1.003 mg |
| Manganese, Mn | 0.04 mg | 0.056 mg | 0.048 mg |
| Iron, Fe | 0.51 mg | 0.694 mg | 0.602 mg |
| Phosphorus, P | 237.00 mg | 322.320 mg | 279.660 mg |
| Calcium, Ca | 20.00 mg | 27.200 mg | 23.600 mg |
| Selenium, Se | 31.10 µg | 42.296 µg | 36.698 µg |
| Vitamins |
| Lycopene | 0.00 µg | 0.000 µg | 0.000 µg |
| Carotene, beta | 0.00 µg | 0.000 µg | 0.000 µg |
| Vitamin C, total ascorbic acid | 0.00 mg | 0.000 mg | 0.000 mg |
| Vitamin A, RAE | 7.00 µg | 9.520 µg | 8.260 µg |
| Vitamin B-12 | 0.34 µg | 0.462 µg | 0.401 µg |
| Vitamin E (alpha-tocopherol) | 0.23 mg | 0.313 mg | 0.271 mg |
| Retinol | 7.00 µg | 9.520 µg | 8.260 µg |
| Thiamin | 0.08 mg | 0.114 mg | 0.099 mg |
| Vitamin D | 5.00 IU | 6.800 IU | 5.900 IU |
| Pantothenic acid | 1.69 mg | 2.294 mg | 1.991 mg |
| Cryptoxanthin, beta | 0.00 µg | 0.000 µg | 0.000 µg |
| Vitamin B-6 | 0.48 mg | 0.649 mg | 0.563 mg |
| Niacin | 11.37 mg | 15.456 mg | 13.411 mg |
| Folate, total | 12.00 µg | 16.320 µg | 14.160 µg |
| Riboflavin | 0.16 mg | 0.214 mg | 0.185 mg |
| Carotene, alpha | 0.00 µg | 0.000 µg | 0.000 µg |
| Lutein + zeaxanthin | 0.00 µg | 0.000 µg | 0.000 µg |
| Vitamin D (D2 + D3) | 0.10 µg | 0.136 µg | 0.118 µg |
| Vitamin A, IU | 23.00 IU | 31.280 IU | 27.140 IU |
| Lipids |
| 8:0 | 0.00 g | 0.001 g | 0.001 g |
| 12:0 | 0.00 g | 0.004 g | 0.004 g |
| 15:1 | 0.00 g | 0.004 g | 0.004 g |
| Fatty acids, total trans-polyenoic | 0.02 g | 0.022 g | 0.019 g |
| 18:2 t not further defined | 0.02 g | 0.022 g | 0.019 g |
| 20:2 n-6 c,c | 0.01 g | 0.011 g | 0.009 g |
| 18:2 n-6 c,c | 0.96 g | 1.300 g | 1.128 g |
| 20:3 n-6 | 0.02 g | 0.024 g | 0.021 g |
| Fatty acids, total saturated | 1.26 g | 1.720 g | 1.493 g |
| 20:3 undifferentiated | 0.02 g | 0.026 g | 0.022 g |
| 22:0 | 0.01 g | 0.008 g | 0.007 g |
| 18:1 c | 1.41 g | 1.915 g | 1.661 g |
| 16:1 t | 0.00 g | 0.004 g | 0.004 g |
| 22:1 t | 0.00 g | 0.000 g | 0.000 g |
| 22:4 | 0.01 g | 0.018 g | 0.015 g |
| 16:0 | 0.87 g | 1.180 g | 1.024 g |
| 17:0 | 0.01 g | 0.012 g | 0.011 g |
| 20:3 n-3 | 0.00 g | 0.001 g | 0.001 g |
| 18:3 n-6 c,c,c | 0.00 g | 0.005 g | 0.005 g |
| 22:1 c | 0.00 g | 0.003 g | 0.002 g |
| 24:1 c | 0.00 g | 0.005 g | 0.005 g |
| 14:0 | 0.03 g | 0.042 g | 0.037 g |
| 18:2 CLAs | 0.01 g | 0.008 g | 0.007 g |
| 10:0 | 0.00 g | 0.004 g | 0.004 g |
| 18:1 t | 0.04 g | 0.056 g | 0.048 g |
| 20:0 | 0.01 g | 0.010 g | 0.008 g |
| Fatty acids, total trans-monoenoic | 0.04 g | 0.060 g | 0.052 g |
| 16:1 c | 0.18 g | 0.252 g | 0.218 g |
| 24:0 | 0.00 g | 0.004 g | 0.004 g |
| 18:0 | 0.33 g | 0.443 g | 0.385 g |
| 17:1 | 0.01 g | 0.015 g | 0.013 g |
| 4:0 | 0.00 g | 0.004 g | 0.004 g |
| 18:3 n-3 c,c,c (ALA) | 0.04 g | 0.057 g | 0.050 g |
| 15:0 | 0.01 g | 0.007 g | 0.006 g |
| 6:0 | 0.00 g | 0.001 g | 0.001 g |
| Fatty acids, total monounsaturated | 1.68 g | 2.288 g | 1.985 g |
| 14:1 | 0.01 g | 0.010 g | 0.008 g |
| 16:1 undifferentiated | 0.19 g | 0.256 g | 0.222 g |
| 18:1 undifferentiated | 1.45 g | 1.969 g | 1.709 g |
| 20:1 | 0.02 g | 0.024 g | 0.021 g |
| 22:1 undifferentiated | 0.00 g | 0.003 g | 0.002 g |
| Fatty acids, total polyunsaturated | 1.11 g | 1.514 g | 1.313 g |
| 18:4 | 0.00 g | 0.001 g | 0.001 g |
| 18:3 undifferentiated | 0.05 g | 0.063 g | 0.054 g |
| 18:2 undifferentiated | 0.98 g | 1.330 g | 1.154 g |
| 20:4 undifferentiated | 0.04 g | 0.053 g | 0.046 g |
| 20:5 n-3 (EPA) | 0.00 g | 0.003 g | 0.002 g |
| 22:5 n-3 (DPA) | 0.00 g | 0.005 g | 0.005 g |
| 22:6 n-3 (DHA) | 0.00 g | 0.004 g | 0.004 g |
| Cholesterol | 96.00 mg | 130.560 mg | 113.280 mg |
| Amino Acids |
Data provided by Nutrient Data Laboratory.
USDA National Nutrient Database for Standard Reference, Release 25. U.S. Department of Agriculture, Agricultural Research Service. 2012.
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