Protein powders are useful to supplement your diet with a high quality protein
without consuming the saturated fats that frequently accompany whole foods
that are high in protein. Some people prefer to eat foods that are high
in carbohydrates, so consuming protein drinks with meals allows them to
continue to eat their preferred foods while getting the protein their body
needs. Protein powder is also excellent for use in recipes to make Zone
diet, low carbohydrate diet, ketogenic diet, or just high protein meals.
The Biological Value, or BV, of a protein is an indicator of the quality
of the protein. It is a measure of a protein's ability to be used by the
body (or its bioavailability). It is a percentage (though the
scale is skewed resulting in some BV's of greater than 100) of the absorbed
protein that your body actually uses.
Biological Values are indicators of which proteins are best at aiding nitrogen
retention in muscles to help them maintain or grow in mass.
Many of the whey protein powder manufacturers claim that their products have BV
values well above regular whey protein by various techniques such as ion-exchange
processing, hydrolization, and adding other ingredients such as specific amounts of limiting essential amino acids.
Hydrolyzation is a process breaking large peptides into smaller ones.
It is sometimes referred to as "pre-digested".
Regular undigested whey will be broken down into di- and tri-peptides
via enzymes in the gut and will be absorbed, but the process takes a
while. Hydrolyzation is useful when protein delivery is needed very
quickly so the body doesn't have to require the time and enzymes doing it.
The benefit is of having a quickly absorbed protein immediately after
a workout to ensure the muscle tissue is flooded with nutrients in a
timely manner.
Protein Source
BV
Whey Protein Isolate Blends
Whey Concentrate (Lactalbumin)
Whole Egg
Cow's Milk
Egg White (Albumin)
Fish
Beef
Chicken
Casein
Rice
Soy
Wheat
Beans
Peanuts
100-159
104
100
91
88
83
80
79
77
74
59
54
49
43
Optimum Nutrition 100% Whey Gold Standard Protein
Whey protein Isolates are 90% pure protein by weight. They are the purest
and most expensive form of whey protein that exists. That’s why they are the
first ingredients you read on the 100% Whey Gold Standard™ label. By using Whey
Protein Isolates as our primary protein source, we’re able to pack 24 grams of
the purest, muscle-building protein per serving, with a lot less of the fat,
cholesterol, lactose, and other stuff that you can do without. There’s no
question this is the standard by which other whey proteins are measured.
• 24 g of pure, unadulterated whey protein per serving
• More Whey Protein Isolates (WPI) – the purest source of whey protein available
• Over 4 g of glutamine precursors and more than 5 g of BCAAs
• Includes Hydrowhey™, lactase, and Aminogen®
• Instantized to mix easily and completely
Also available in a Natural version also - no artificial colors, flavors, or sweeteners.
April 06, 2007 Reviewer: Kevin in District of Columbia
I'm going to make an educated guess and say that this protein is probably one of the most popular whey proteins being sold today - and with good reason. It's a simple formula of concentrate/isolate protein. It tastes good. It mixes easily (trust me, others don't). It's reasonably priced. I've seen everyone from bodybuilders to boxers supplementing with this brand. The truth is that pure whey is relatively easy to cull from milk, and it is relatively easy to maintain good quality, so the production costs are not very high. By its very nature it is not an incredibly difficult or technical process. This makes you wonder why a thousand other brands are marketing their whey as "pharmaceutical grade" and charging twice as much. 100% NATURAL Whey Protein is a good value.
This review is specific to 100% NATURAL Whey Gold Standard Protein, Chocolate
I've been using this product for a decade. While other products often clump up or overly thicken unless a blender is employed, Optimum Nutrition's proteins dissolve even under the mere persuasion of a spoon in a glass. Vanilla tastes great with OJ or milk, chocolate works great with water or milk (and I sometimes add fortified peanut butter too for a taste treat) Great product and the best value for your dollar, too. A one-two punch that can't be beat.
I drink this everyday with soy milk and a few pieces of frozen fruit, holds my hunger away for about 3 hours. No after taste and the flavor is good, like it better than the vanilla. I do not like chocolate so wouldn't even try that.
This review is specific to 100% NATURAL Whey Gold Standard Protein, Vanilla
Great product, faster results than others I have tried. More protein, less fat and calories per serving than others as well. Highly suggest trying this product. Also Netrition rocks! Great service, fast shipping. Thanks!
This is the most selling, best protein powder out there.
Having used all of the flavors
highly recommend: banana cream, caramel toffe fudge (little bit aftertaste though but my favorite), double rich chocolate, extreme milk choc., cookies n cream
for vanilla lovers vanilla ice cream and french vanilla are both amazing
strawberry tastes weak, orange cream is not good.
rocky road is disgusting. I could not still understand who would want that bitter taste.
Best price for protein powder!
Mixes well, tastes excellent and smooth, very little clumps with a shaker.
With 22 Amino Acids included, how can you go wrong? I have noticed gains from this and this is my 2nd purchase.
Great product. I've been using this for a while and it's a great protein supplement. You definitely feel full after drinking a serving of this which is a great aspect as it curbs your after workout cravings. My favorite flavor is Vanilla Ice Cream.
The best price and taste for whey protein. Compared to a shake given to me from a nutritionist this was almost the exact same ingredients at a fraction of the cost.
This review is specific to 100% Whey Gold Standard Protein, Double Rich Chocolate
Labrada has every lot of ProPleteTM Protein tested for purity
and potency by an independent lab using HPCE (High Performance Capillary Electrophoresis).
Lee Labrada's Quality Guarantee Seal:
"If it's on the label, it's in the bottle!"®
Precision Protein marks the beginning of a new era in whey-protein formulation and
supplementation. For years, whey has been revered as the
quality protein source for fitness enthusiasts and athletes. Boasting
possibly the highest biological value of any naturally occurring
protein, its reputation and popularity are well deserved. However,
recent scientific evidence suggests the benefits of whey protein
for athletes may go well beyond its ability to supply quality
amino acids to hungry muscles.
Protein scientists have discovered that whey, in
its natural state, contains a variety of bioactive compounds generally
referred to as "protein microfractions." These powerful
compounds may offer numerous positive biological effects to hard-training
athletes, including: immune-system reinforcement, antioxidant
protection, and even possible support of muscle-tissue repair
and regeneration.
Isolation and stabilization of these fragile microfraction
proteins is a very difficult and technical process. In the past,
most of the methods of whey processing and isolation used extreme
temperatures and acidic conditions, thus destroying these valuable
microfractions. Only recently have new extraction techniques been
developed and employed which may make it possible to isolate and
stabilize protein microfractions in a finished whey-protein powder.
The two most advanced techniques, known as ion exchange
and ultrafiltration, are used in combination to create
Precision Protein - a high quality, microfraction-rich
whey protein.
In addition to Precision Protein's extraordinary
microfraction profile, it's fortified with key amino acids, including:
glutamine (in peptide form), taurine, and glycine, which may support
cell volumizing and protein metabolism. The conditionally essential
amino acid arginine has also been added to this formula to help
support growth-factor production. And, the amino acid phenylalanine
is included to reinforce the overall amino acid profile of the
Precision Protein formula and boost its biological value.
Precision Protein is also
the only whey-protein supplement available on the sports nutrition
market which contains the patented proteolytic enzyme complex
Aminogen®. This unique enzymatic compound has been
shown in recent scientific research to possibly assist protein
assimilation by creating protein peptides and preferentially liberating
branched-chain amino acids from whole proteins.
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MET-Rx Protein Plus
This dynamic powder was developed to give you the competitive edge in protein!
Protein Plus contains our exclusive Metamyosyn blend, with a complex matrix of
protein and amino acids—plus it tastes great and is low in fat and sugar.
For an instant protein boost, try MET-Rx Protein Plus powder mixed
with milk, water or your favorite juice. Each serving (16 servings per container) offers
up 46 grams of pure, upgraded and enhanced Metamyosyn protein. It's
easily digested and readily absorbed by your body. And you get all of this for
just 1 gram of fat and three grams of carbohydrate.
This is the proprietary protein blend, Metamyosyn, that MET-Rx is famous for and
is now available in an economical container! Metamyosyn consists of specially
processed milk-protein isolates, caseinates, whey, egg whites and
L-glutamine which specifically supports protein synthesis, energy
production and fat utilization.
November 10, 2007 Reviewer: Christopher in California
This powder mixes easily without a blender and doesn't clump up like most powders. Of all the powders I have tried, this is the easiest to mix. Both vanilla and chocolate flavor taste good. Also, fewer carbs compared to most other mixes.
I bought this product because I had found it nearly impossible to get the 45-52 grams of protein that is recommended that a 5'2" person should get a day. I was averaging between 30 and 37 grams a day prior to getting this product. That was the ONLY reason I bought the product.
To my surprise, 3 weeks after taking this product (just one scoop gave me the extra 15 grams I needed)my cardiovascular out-put went up sharply. I work out on an Airodyne bike (upper and lower body workout) and for the last 2 years I had only been able to do 16 to 17 miles in 65 minutes. Suddenly, out of the blue, I found myself doing 19 miles in 65 minutes! I have done nothing different-except added the protein. Suddenly, I can do 2 to 3 miles MORE in the same time. I must admit, I was stunned! It HAD TO BE that I finally was getting the recommended daily requirement for protein. wow!
By the way-it tastes great!
The biological value of any dietary protein is related to the efficiency of its digestion and utilization.
The digestibility of a dietary protein depends on intestinal health and intestinal motility (how quickly
food travels down the intestine). In a healthy person, intestinal motility is contingent upon emotional
and physical stress, as well as foods and chemicals. For example, cheese slows intestinal motility and
caffeine increases motility. Increased motility decreases digestive efficiency which wastes protein and
promotes an unhealthy environment.
Biological value is also related to a protein's amino acid profile (combinations of amino acids).
Once protein is digested, the amino acids are absorbed and their function as energy substrates (metabolites)
or building blocks begins. From this point, caloric intake and physical activity influence how amino
acids are used. Protein is not simply protein. That is to say, not all proteins are alike, nor will
they produce the same metabolic effects.
Acquiring calories is NOT a problem for most Americans, as their weights attest. On the contrary,
most Americans eat too many calories and consume combinations of macronutrients which favor fat production
and storage. However, if lean body mass is the goal and fat mass is to be minimized, the macronutrient
ratio must reflect low-fat, higher protein and moderate carbohydrate consumption. Specific amino acid
profiles are better suited, metabolically speaking, to support protein synthesis when carbohydrate intake
is limited.
The amino acid profile in Metamyosyn, the protein formulation in MET-Rx, was developed specifically
to minimize the catabolic effects of lower carbohydrate diets - diets which ultimately produce lean body
compositions. The protein contained in MET-Rx is highly specialized not only in its amino acid profile,
but in digestibility as well.
Metamyosyn provides a precise amino acid profile designed specifically to decrease protein breakdown
in muscles. Its composition of "native" milk protein isolates (undamaged milk proteins) makes it
particularly effective because digestion of these milk proteins closely simulates that of whole milk.
This is important since natural digestion of whole milk protein is believed to produce biologically
active peptides which improve protein digestion and absorption by slowing intestinal motility.
There is not much sense in providing a unique amino acid profile if the body
cannot digest and absorb it due to increased motility, a common condition
resulting from emotional and physical stress, as well as chemical agents like
caffeine. This is why Metamyosyn works, making it unique among other
protein supplements on the market.
AST VP2
• Aspartame Free
• Research Proven
• Pure Whey Peptide Isolate
• 100% Hydrolyzed Whey Fractions
• "Bio-Active" Peptide Isolates
• Highest Nitrogen Retention
• Gram for Gram More Protein Than Any Other Protein Made
VP2 Whey Isolate is a pure hydrolyzed isolated whey protein scientifically
proven over 600% more effective for supporting muscle growth than other proteins.
VP2 has enhanced absorption kinetics that shuttle large amounts of the amino
acids essential for protein synthesis directly into muscle and other tissues. This
enhanced delivery system relieves the metabolic burden on muscle having to supply
all organs and tissues with these amino acids. This leaves a more potent supply of
critical amino acids within muscle and promotes a more constant, uninterrupted
state of protein synthesis, cell volume, and muscle anabolism.
VP2 creates a high level of cysteine within the bloodstream. Research has shown
this to be essential to the protein regulation process within the body. A high and
constant supply of cysteine channels protein metabolism toward muscle growth and
away from muscle breakdown. VP2's cysteine supply relieves the burden on muscle,
enhancing muscle anabolism and strength. VP2 is also high in cystine (two cysteine
amino acids joined together). This dipeptide is extremely rare in other foods and
protein supplements. It is critical to the formation of glutathione within the body.
Glutathione is the centerpiece of all antioxidant and detoxification defense
systems within our body and is the third biochemical pathway that leads to muscle
growth and strength increases. The research on glutathione's relationship with muscle
is clear. Heavy and intense training lowers glutathione levels. Increasing cellular
glutathione leads directly to increases in muscle mass and strength. VP2 promotes
elevated glutathione levels for dynamic increases in strength and muscle mass.
AST
VP2, Double Rich Chocolate
63-0009 is out of stock.
Entire order will be delayed until all ordered items are in stock.
Expected Date: Unknown
Notify me when this product is available
January 19, 2012 Reviewer: A customer in Connecticut
I have been using VP2 Vanilla for several years and continue to re-order. It mixes well in oatmeal and shakes. I always mix my shakes in the blender, so cannot comment on how well it mixes in a shaker. No after taste that I've ever noticed and it is easy on the stomach (lactose free). Every now and again I try to save a few dollars and try something else, but always end up going back to VP2!
The Mocha Cappuccino flavor is delicious. Very creamy tasting. I was going to order a second bottle but ordered a different brand just to try something new. I should have stayed with this, as it's the much better tasting protein.
I have tried probably a dozen protein powders and have settled on VP2 since it has the best taste (as does EAS Myoplex). VP2 is also a good price for the amount of protein per serving. It mixes very easily, although it is thin, not thick like some of the others - which I prefer.
This review is specific to VP2, Double Rich Chocolate
I reviewed this earlier and said it was my favorite, but the price has since increased to $36. I'm trying other cheaper alternatives now.
[Editor's Note: The price of all whey proteins and milk products have increased drastically during 2007.]
This review is specific to VP2, Double Rich Chocolate
Naturally, there are many different forms of protein. Moreover, there are different forms of whey protein, each
having its own digestion rate limitations. Pro Blend 55 proportionally combines four separate forms of whey protein as well as egg albumin (white), and micellar casein to virtually eliminate these digestive rate limitations. Through a time-release protein delivery system,
newly added digestive enzymes, stabilized rice bran, and this blend of high quality protein sources all aid in
maximizing protein absorption by effectively increasing and sustaining a higher concentration of protein
in the bloodstream for a more significant timeframe.
Each serving: • contains 11 grams of Branch Chain Amino Acids. • is fortified with L-Glutamine.
• uses 55g of "Instablend" instantized blended protein. • contains digestive enzymes Pancreatin
and Lactase to further assist in the efficient digestion of protein,
carbohydrates, and fat. • contains stabilized rice bran to provide valuable
vitamins, minerals, and antioxidants as well as aid in digestive tract health.
Wellements
Pro Blend 55, Alpine Vanilla
77-0712 is out of stock.
Entire order will be delayed until all ordered items are in stock.
Expected Date: 2012 February 14
Notify me when this product is available
2.2 lb.
$39.95
$22.99
$21.84
77-0713
Wellements
Pro Blend 55, Chocolate Fudge
Discontinued by Manufacturer
2.2 lb.
Not available for sale
77-0727
Wellements
Pro Blend 55, Strawberry Twist
Discontinued by Manufacturer
2.2 lb.
Not available for sale
All products are In Stock unless otherwise marked.
** The "$200+ Orders" price reflects a 5% discount for orders that total over $200.
September 27, 2006 Reviewer: A customer in New York
Pro Blend 55 is a truly great-tasting, easily-mixable and eaily-digestable product. I've been using it for six years and have never found anything that I would consider supplementing with over it.
Pro Blend is by far the highest quality protein blend I have ever used. As a trainer for many years, and having worked with top athletes for years, there is no better product that matches the absorbability and digestibility of this very high quality product.
Ingredients: Pro Blend 55 Protein Blend (whey protein concentrate, whey protein isolate, milk protein isolate, calcium caseinate, and egg albumen), sunflower oil creamer [high oleic sunflower oil, corn syrup solids, sodium caseinate (a milk derivative), mono and diglycerides, dipotassium phosphate, tricalcium phosphate, soy lecithin and tocopherols], natural and artificial flavors, MCT oil creamer (medium chain triglycerides, nonfat dry milk, disodium phosphate and silicon dioxide), cellulose gum, salt (sodium chloride), sucralose and acesulfame potassium.
Recommended Use: Mix 2 scoops with 8-12 ounces of your favorite liquid then blend. Mix 2 scoops with 8-12 ounces with your favorite liquid then shake.
Children (toddler to early teen): use 1/2 serving of Pro Blend 55® once or twice daily as a healthy snack to help promote proper nutrition and meet daily protein requirements.
Adults (ages 15-55): Meet daily protein requirements. Men: 2 servings three times daily. Women: 1 serving daily.
Adults and seniors over 55: Use one serving of Pro Blend 55® each day to help preserve valuable muscle tissue and bone density that can be lost with age.
Warning: Contains egg, milk, soy.
Before beginning any program of weight loss, consult your health care practitioner. These statements have not been evaluated by the FDA. This product is not intended to diagnose, treat, cure or prevent any disease.
If you notice any errors in the information above, please
let us know.
If you have further questions about this product, please contact Wellements at 1-800-255-2690
The nutrition facts listed above are supplied as a courtesy to our customers. The nutrition facts were current and accurate to the best of our knowledge at the time they were entered. Manufacturers often change formulas or ingredients without notifying us. We do our best to keep them as up to date as possible, however Netrition.com will not be held responsible for any differences between what is listed on our web site and what is listed on the product that you receive. If you need to be 100% certain of the ingredients currently being shipped, we recommend that you call or email our customer service department to check the shelf of current stock.
1. Boirie Y, Dangin M, Gachon P et al. (1997). Proc Natl Acad Sci USA, 94: 14930.
2. Van Hall G, Saris WH, van de Schoor PA et al. (2000). Int J Sports Med 21: 25.
3. Markus RC, Olivier B, Panhuysen GEM et al. (2000). Am J Clin Nutr, 71: 1536.
Next Proteins Designer Whey Protein
• 5 Time Gold Medal Taste Winner
• Research proven protein that works™
• 100 Good-For-You Calories
• Better body fat loss with exercise*
• Better increase in lean muscle*
• Better energy and strength*
Designer Whey Protein is the original protein (since 1993) that works to boost energy, increase strength, speed recovery, and better your results. 18g of protein helps burn fat and build lean, strong muscles during exercise. 100 Good-For-You Calories™ make counting calories easy and weight management a piece of cake. Bodybuilders kept this secret and now you have a chance to see the same health improvements and exercise results that they did.
Designer Whey Protein is clinically tested and research proven protein that works, so you can get better results from the inside out. The facts are, with an amino acid profile most identical to human muscle, rapidly digested Designer Whey shows a better increase in lean muscle, better fat loss and better strength for a better body.
NOTE: The flavors that contain all natural ingredients are noted in red text in the price list below.
Out of all the protein powders I have tried over the twenty plus years of working out, Designer Whey Protein powders are the easiest to mix and the best tasting on the market today. I have seen great results using this powder for fat loss and muscle gains.
I use the French Vanilla, Double Chocolate, and Strawberry in my muffins, brownies, shakes and smoothies. I also use it to make my "cereal".
Try it : 3 Tablespoons Flaxseed Meal, rounded
2 Tablespoons Designers, rounded (any flavor)
1/2 Cup DaVinci SF Syrup (any flavor)
Mix the dry in a microwavable cup or bowl, add the Syrup, stir, and microwave 30 seconds. Stir, and nuke another 15 seconds, or until desired thickness. Add cream and enjoy.
Mix and match any flavors of Designer and Syrup together.
The "fruit" flavors are good.
Been using Designer whey for a little over a year. Tried the vanilla first and it was OK. Got a little tough to take after a while but that was more out of taste monotony than anything. Next was the chocolate and it just blew me away! I almost feel guilty drinking it. It is that good. Both flavors mix well and sit well with my stomach and, of course, it does what it is supposed to do for you pre/post workout. Can't say enough about the excellent choco flavor.
This review is specific to Designer Whey Protein, Chocolate
This is one of the best tasting protein drinks I have had. Not only that, it is very satisfying and curbs my hunger too. I use 2 scoops with 8 ounces of no fat milk and 4 ounces of water, throw in a couple ice cubes, and blend very briefly. It is the best!! That gives me about 50 grams of protein alone. I've also thrown in various fruit/peanut butter for a change of pace, but I love it alone!
This review is specific to Designer Whey Protein, Chocolate
Q. You say Designer Whey™ is clinically tested, how so?
Whey is a by-product of cheesemaking that contains vitamins, minerals, protein, lactose and traces of milk fat. Most commercial whey supplements are derived from cow’s milk, which is comprised of 6.25% protein: 20% in the form of whey. Whey protein supplements utilize the concentrated protein, eliminating the lactose and milk fat.
Whey is a complete protein, meaning it contains all essential and non-essential amino acids, which are vital to your metabolism, and to making your body function properly for good health.
Q. Is milk the same as whey?
No, while both are natural dairy products, milk contains
approximately 6.25% protein that is comprised of 80% casein protein and
20% whey protein. In addition, milk contains lactose and fat
(removed in skim or fat-free milk). Whey protein is extracted from milk,
eliminating most of the casein, lactose and fat.
Q. Why do I need protein?
Proteins are the basic building blocks of life. Protein, and only protein,
provides your body with the amino acids it needs to build, repair and
rebuild muscles. Protein also provides the necessary components to keep
your immune system healthy, make hormones, enzymes, skin, hair, nails,
organs and blood. (Note the word protein comes from the Greek word
"proteios" meaning of prime or of first importance.)