Bob's Red Mill Wheat Germ is the nutritional heart of the wheat berry. With wheat germ, freshness is what counts. Add Bob's Red Mill Wheat Germ to baked goods, use as a filler for meatloaves and meatballs, or to coat cookies, rolls, and breads, top a casserole, replace breadcrumbs- the uses are numerous. Just use your imagination. Because the natural oils are retained in wheat germ, refrigerate it to maintain freshness and nutrition.

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