Customer Reviews
* FTC Disclaimer: The views and opinions expressed by contributors of the product reviews are their own and not necessarily those of Netrition.com. These reviews should not be taken as recommendations but rather customer opinions of the products that they may or may not have used. Furthermore, Netrition.com makes no warranty or representation, expressed or implied, as to the accuracy or sufficiency of the information contributed by outside sources, and assumes no responsibility or liability regarding the use of such information. Netrition.com does not warrant the performance, effectiveness or applicability of any materials listed or linked to on Netrition.com.
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July 14, 2020Reviewer: Theresa in New York* makes for a very tasty personal size pizza. would use frequently
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June 08, 2020Reviewer: Kelly in Tennessee* Taste good, perfect for low carb diet
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1 of 1 people found the following review helpfulMarch 30, 2020Reviewer: Karuna in Illinois* The three crusts were fused together in the middle. We were unable to separate them, even though we tried several methods. Ended up in pieces and had to throw them all away. Don't waste your money!
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February 26, 2020Reviewer: Karen in Maryland* The crusts got crispy and held up to the toppings. They taste pretty good, too. Unfortunately, the crusts were so stuck together in the package that I couldn't get them separated without holes. I tried easing them apart with a butter knife and with two forks. No luck. I tried to cover the holes with pepperoni, but sauce and cheese dripped through making a mess of my oven.
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January 24, 2020Reviewer: Julia in Oregon* Great substitute for a pizza crust. The crust gets crispy (not the center) but holds together nicely and has a satisfying flavor. Will definitely order again.
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November 04, 2019Reviewer: Rhiannon in Ohio* I am seriously IN LOVE with these pizza crusts! I have purchased these crusts 4 or 5 times now & can't get enough of them. Made a chicken bacon ranch pizza last night that was heavenly! They hold up well under toppings & have a great texture-not chewy & no weird aftertaste. The macros are incredible as well. I actually came on here tonight to buy more!
*I spray my pizza pan & the actual crust with a cooking spray to prevent crusts from getting soggy if I'm using veggies on my pizza*
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October 12, 2019Reviewer: Julia in Missouri* It is good just a little chewy, but for the lower carbs it is a good choice.
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September 19, 2019Reviewer: Linda in New York* Best pizza shells. Had to give up pizza when my husband developed diabetes. Now can again enjoy our pizza
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1 of 1 people found the following review helpfulSeptember 16, 2019Reviewer: Susan in Massachusetts* I generally follow a lower carb, lower fat and moderate protein diet but one can only eat so many cauliflower crusts. I opted for this crust because of the protein content. Topped it with some no sugar added marinara and reduced fat mozzarella and turkey pepperoni and cooked it in my toaster oven. It was crispy-great taste. Very filling. Would definitely buy again. Resealable pouch- stored my unused ones in the freezer.
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September 15, 2019Reviewer: Sheri in Florida* Very good! Prebaked it at 400 degrees about 8 minutes on a wire rack before adding toppings to crisp up the crust, flipped it halfway through, then added toppings and baked until cheese melted.
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September 12, 2019Reviewer: A guest* Truly a great product!
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August 10, 2019Reviewer: A guest* Product is great. I'm so glad we found it. Now my diabetic husband can enjoy pizza again and delivery was awesome. I will be ordering again. Thanks
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July 29, 2019Reviewer: Brian in Virginia* I use these to make a personal pizza to satisfy my pizza cravings. Just preheat the oven to 400 degrees F, spread some lower carb pizza sauce on it, top with mozzarella cheese, add some pepperoni (I personally use turkey pepperoni) or other toppings of your choice, add a little more mozzarella cheese on top, pop in the oven for 10 minutes, and then it's pizza time! It will not be the best tasting pizza you ever ate, but it is good enough to satisfy my craving for pizza while eating 14 net carbs or less, which is far less than even 1 slice of regular pizza.
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June 27, 2019Reviewer: Kylee in Arizona* These are my favorite low carb pizza crust! I could eat them every day and never get tired of them. Always have some in my house!
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June 12, 2019Reviewer: Tammy in Ohio* These are the best weight watcher product. I told my whole meeting about them. Only 2 points for the whole crust? What? And they are delicious. I've made them for breakfast with egg and turkey sausage and gravy and with chicken and bbq sauce. Just perfect. And filling from the protein. Worth every penny!!
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April 26, 2019Reviewer: Susan in Maryland* Taste is soooo delicious. Versatile for creating many favorite foods with this fabulous crust as the base. I highly recommend you try it. You'll be hooked too!
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3 of 4 people found the following review helpfulFebruary 24, 2019Reviewer: Brenda in Nebraska* I want to tell you that they are awful and that you shouldn't buy them so that they can all be mine. But I won't. They are fantastic. Sometimes I make them with pesto and pepperoni. Sometimes I make them with scrambled eggs for a breakfast pizza. Sometimes I just, season them, and toast them up and then cut them up like tortilla strips for my salad. I love them.
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February 13, 2019Reviewer: A guest* Delicious
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January 22, 2019Reviewer: Stephany in New Jersey* It’s pretty good. The taste is a little off but can’t complain
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January 21, 2019Reviewer: Kathleen in California* Recently became insulin Diabetic so I thought I would give these a try.. they do the job on the pizza craving .. and did NOT spike my blood sugars .. happy Girl
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January 15, 2019Reviewer: Dorothy in Minnesota* Great but so expensive considering size and count.
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January 14, 2019Reviewer: Lisa in Illinois* If you are craving pizza, these work well. They crisp up pretty nice. I've made them with alfredo, fresh tomato, and basil, as well as, more traditional style pizza and both options were tasty and satisfying. These could also work to make calzones or even as a substitute for pita bread.
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September 29, 2018Reviewer: A guest* My family ordered our favorite pie from a local pizza place, and I wanted to stay on my diet plan, so I scraped the toppings from a couple of pieces onto one of these crusts and popped it into the oven until melty and warm. Suffice it to say, after a few bites, I opted to eat the scrumptious toppings only, and I ditched the crust. It wasn’t terrible, just meh. I’d give it a C-.
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September 06, 2018Reviewer: Missy in Indiana* These are great tasting! My favorite choice for a healthier pizza crust!
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July 18, 2018Reviewer: Jessica in Michigan* This is a great little crust! I was so excited to be eating pizza and the crust is really good!
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July 09, 2018Reviewer: Tina in North Carolina* So if you are looking for a low carb crust that tastes as good as regular pizza crust, this is not it! That said, it's good and will help you from feeling pizza deprived! You most definitely want to precook the crust for a few minutes before loading the toppings. I like a healthy amount of sauce, which made my crust a little mushy, but my husband's was much better. We reheated leftovers in the oven the next day and it was even better than when they were fresh out of the oven! We will buy again and experiment. Over all I gave it a 4, but may improve the score to a 5 after some experimenting.
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June 23, 2018Reviewer: A guest* I have missed not having pizza since my bariatric surgery. This crust cooks up well and is very tasty.
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1 of 1 people found the following review helpfulJune 23, 2018Reviewer: Cara in Arkansas* I think for my next pizza I will toast the “crust” first. After adding fresh mozzarella, olive oil and tomatoes, it was really too wet. I prefer crispy thin crust. But other than that, it was so nice to be able to have a fresh pizza again!
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May 22, 2018Reviewer: bonny in New York* We made delicious pizza using these. They are nice and thin, crispy and great!
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April 16, 2018Reviewer: A customer in Virginia* Great taste. Crunchy. Will buy again.
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March 26, 2018Reviewer: anna marie in New Jersey* Tastes great.
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March 19, 2018Reviewer: Sherry in Florida* Husband likes these...just wish there were more than 3 to a pack :)
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December 14, 2017Reviewer: Marsha in New Mexico* These are quite good, consistent in size and quality. A bit pricey for the quantity, but very convenient when I don't want to break out my paleo mix. As others have said, pre-bake for couple of minutes to get persistent crispness before topping and finishing.
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November 17, 2017Reviewer: A customer in California* Not for me, unfortunately. The result, from putting a pizza (crust plus sauce and mozzarella) on the oven rack, dripped onto the bottom of the oven because the edge was too floppy. It didn't really crisp up and stiffen as I expected a thin crust to do.
Edible - just not pizza-like enough to reorder. In fairness, pizza crust is difficult, and even Atkins is so-so.
I have more pizza-like results with some brands of tortillas in a skillet, so I'll go back to that.
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November 05, 2017Reviewer: A guest* Fantastic! Made a sausage/pepperoni pizza.
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October 22, 2017Reviewer: Brenda in California* We love these pizza crusts. I add a good low carb sauce, mozzarella, pepperoni, onion, peppers , olives and a pinch of parmesan. Have been low carb for 9 months now and haven't missed our local pizza joints.
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October 16, 2017Reviewer: A guest* Super delicious and makes a crust that resembles real pizza dough...I've tried making my own and this one was way above my expectations!! Definitely will purchase again!!
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October 05, 2017Reviewer: A guest* Great protein crust, tastes awesome and Netrition has the best price I’ve found on line, ships quick too!!
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September 11, 2017Reviewer: Rita in New Jersey* I used these for buffalo chicken flatbreads. Followed the directions on the back of the package and got great results. I like my pizza crust neopolitan style so I could not see how it would be a substitute for that with good results. Thin and crispy says flatbread to me and they were perfect for that.
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1 of 1 people found the following review helpfulSeptember 09, 2017Reviewer: David in Ohio* Really tasty crust. Granted it's not a thick crust, ooey gooey, gluten filled crust, but if you've ever had a cracker crust pizza, this is really darned close. I cook it on a pizza stone at 425 for 6 minutes and it's great. Satisfies my pizza cravings.
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1 of 1 people found the following review helpfulJuly 02, 2017Reviewer: David in Pennsylvania* While not quite as good as real pizza crust, it is not that bad. And it actually stands up to sauce and cheese without becoming so mushy or soft so that you have to eat with a fork and knife. Pre-bake the crusts for 5 minutes at 350F and allow to cool before loading!
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June 28, 2017Reviewer: Karen in Florida* I've ordered these many times. These really help me to keep my carbs at 30g or less each day! Initially it takes getting used to the taste as these pizza shells do not taste like regular pizza dough BUT that fact goes largely unnoticed once you add the low carb sauce and cheese and maybe a little turkey pepperoni on top. YUMM...the end result is something you will definitely enjoy.
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June 20, 2017Reviewer: JEAN in Georgia* NICE TASTE, GOOD PRICE AND EXCELLENT FOR KETO DIET!
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1 of 1 people found the following review helpfulApril 06, 2017Reviewer: Cynthia in New York* I ordered this 5-6 Months ago, and somehow it got buried in my freezer....LOL. So just ate it for the first time tonight. I just heated it in my cast iron skillet with a lid- and while it is thin... it did hold up to the toppings and I enjoyed it. Is it NY pizza? No. Does it work as a low carb alternative. Absolutely.
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1 of 1 people found the following review helpfulDecember 22, 2016Reviewer: Jo Ann in Florida* These are great! They're small enough to fit in my toaster oven. I pre-bake the crust for just a minute or two because I like a crispier crust. Throw on some cheese, pepperoni, a little sauce and it's a quick, easy dinner.
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1 of 1 people found the following review helpfulDecember 04, 2016Reviewer: Jennifer in Iowa* These crusts are great! Not too thick, not too thin, low in carbs but do not taste like it! One crust makes a hearty serving. Great for quick dinners when you would like to order a pizza but know you shouldn't...this is just about as fast and easy.
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November 11, 2016Reviewer: Kimberly in Maryland* Its really good
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September 14, 2016Reviewer: Sara in California* I ordered one pack of these to try, and of course now I just ordered me 3 more packs. Netrition has the absolute best price on the internet for these. They are so good. It is exactly like having a thin crust pizza. There is no weird aftertaste, not chewy, and does not taste like cardboard. You absolutely cannot beat these for the price.
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July 12, 2016Reviewer: Angelamaria in New York* I was surprised by how good these were for a low carb item. I baked them on a cookie sheet with sauce, cheese, and pepperoni and they came out sturdy.
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June 09, 2016Reviewer: A customer in Pennsylvania* Loved it! I plan to buy more!!!
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2 of 2 people found the following review helpfulMay 23, 2016Reviewer: David in Washington* Best size and nutritional makeup for bariatric patients. The taste is fantastic and it fits in the guidelines for post bariatric eating. Love it!
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April 20, 2016Reviewer: Angela in Florida* They are the best tasting low carb pizza shells I have found. They are 8 carbs per shell. Of course, you have to add toppings to make it taste like real pizza such as sauce, mozzarella and parm cheese, garlic powder, and olive oil. The people who tasted the pizzas thought they were spectacular.
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March 30, 2016Reviewer: Kerry in Massachusetts* This pizza crust was delicious. I would recommend 1-2 minutes than suggested on package.
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2 of 2 people found the following review helpfulAugust 28, 2015Reviewer: Cassidy in Georgia* Ordered these since they were on sale a few weeks ago. Tried for the first time today. They're alright, but I prefer using like, Joseph's pita for my pizza crusts instead. These are very thin!
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3 of 4 people found the following review helpfulAugust 12, 2015Reviewer: JOSH in Wisconsin* I discovered these crusts at our local grocery store and am happy to see that they are now available on Netrition! These are my favorite crust after a long session at the gym and a great way to get the extra protein needed in my diet. When topped and baked properly they are so crisp and delicious I normally eat two! Super high recommendations to anyone looking to add protein to their diet and so glad they are available here!! Thanks Netrition!
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3 of 4 people found the following review helpfulAugust 10, 2015Reviewer: Becky in Virginia* There were no reviews when I bought these but thought I'd try them anyway. Well....they are really thin and got a bit soggy and I didn't even use sauce on it. Also, they are really like a big water cracker. I have used others at 38 carbs for a 7in crust, and I think I will keep using them even with the bit of higher carbs. Plus, I only eat them once a month for a treat. I'll use this product up and will not buy again. Editors Note: Bake crust with toppings directly on oven rack for a crisp, not soggy crust.