This bread is on the expensive side, and so is everything else that's "keto", but this is a keeper. This gives me some normalcy again. I don't eat it right out of the package. I usually put it in the toaster for almost 2 minutes and I'm good to go. Today I had this with a little lettuce, 3 sliced tomatoes no added sugar added ketchup, mayo and a few pickles on top of my double cheeseburgers. Again, this keeps my sanity!

Do be aware though that low-carb breads generally have a different texture than wheat flour breads, sometimes described as sponge-like. This one can be that way, but if you toast it, it improves dramatically!

We prefer the sesame seed and cinnamon raisin varieties over the multigrain.

Prior to this, was using P28 but needed to find an alternate protein bread since they have been shut down during COVID. One of the things I like about Chompies is the calories -- way better for me than P28 since my calorie needs are low. It has great texture as well!

The trade-offs of going low-carb are more than covered by the advantages. I will keep buying. Three flavors, all good.

Still needed keto bread that tasted good.After trying several, I landed in Heaven. Chompies is MIND-BLOWINGY good, irregardless of it being LC/keto. The bread itself is just flat out delicious. Sometimes I just use it as a late night snack or dessert. Sesame's latest fav. But I started out with cinnamon raisin, which tastes like homemade bread from a delicatessen.

With coffee and sugar-free cream, breakfast of two slices is 300 calories, has more protein than 2 eggs, has 4g of fiber, and only 2g of carbohydrates.

If the bread is microwaved for 10 seconds, it is soft and moist and every bit as good as store-bought loaf bread with none of the unhealthy ingredients. I recommend it highly and, did I mention, I just LOVE it!!! ;-)

I have one more loaf in the freezer left from my 2nd order, and I'm almost afraid to check it. I've complained yet again to Netrition.com, but feel like this is becoming too much of a problem to continue ordering this product, which is sad, because I really like it - it's the ONLY low-carb bread I've found that I can eat without triggering my wheat allergy. (Yes, I know it contains wheat, but it doesn't contain the wheat component I'm most allergic to, which is used in almost all other wheat-containing products.)

Netrition.com - PLEASE get with the Chompies company and get this corrected! They're going to be losing customers if this isn't fixed soon.

It tastes much, much better if you brown it using a toaster oven/convection instead of a toaster. It turns crunchy all the way through (like a Keto biscotte). I then spread crunchy peanut or almond butter on it and wash it down with a large cup of coffee.

I have two slices for breakfast and I can easily skip lunch if I wanted to.

Will 100% keep this as a regular rotation at my house!!

I had high hopes because I love the multigrain so much- but nope, I would take a hard pass on another loaf of cinnamon raisin. It has no flavor, hardly any raisins and just blah.

Like trying to eat a sponge, like 'love the taste', it's nasty.

Netrition ships quickly too!