Customer Reviews
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May 01, 2016Reviewer: Hilde in Norway* Love it!This review is specific to Low Calorie Chili Pepper Sauce
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October 04, 2015Reviewer: Jolene in Iowa* Love, love, love this sweet and spicy Chili Sauce. Great on ground chicken. Not too sweet with a good kick! Is absolutely the best product I've found and is great for Atkins. I have ordered this product numerous times and have always had consistent quality. Nutrition does a fabulous job of packing and shipping the glass bottles.This review is specific to Low Calorie Chili Pepper Sauce
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March 02, 2013Reviewer: Linda in Louisiana* What a product....Tried this with both as a marinade and added to mayo for a salad dressing. Just add mayo for both. Delish...I originally bought this to make a dip with cream cheese, but it is so versatile. Buy it...This review is specific to Low Calorie Chili Pepper Sauce
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November 02, 2011Reviewer: Leslie in California* I'm addicted to this condiment! It tastes like the real sweet chili pepper sauce you get in Thai restaurants! This is one product I must have in my refrigerator at all times. I highly recommend!
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1 of 1 people found the following review helpfulOctober 03, 2008Reviewer: Dorothy in Florida* Love this sauce. Used it with cold shrimp as a dip at a couple of cocktail parties, friends there placed their own order for it. Then used it on chicken hot wings, added some soy sauce to the chili pepper sauce and poured over the wings, WOW! Ordered 4 more bottles today!
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June 10, 2008Reviewer: Linda in Massachusetts* I have always loved Thai sweet chili sauce and this is the perfect low carb/low calorie version of that popular sauce. You can't tell that from the name alone so I'm so glad I finally checked the reviews (I thought it was a Tabasco type pepper sauce). I do like my sauces on the sweet side, so I usually add a packet of Splenda to my serving. It's also great in recipes. I add a little of this to the Walden no calorie peanut spread for a practically no calorie Thai peanut sauce.
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June 07, 2008Reviewer: Cindy in Kansas* LOVE the chili pepper sauce. Nice and sweet/hot. I mix with the Heinze low carb ketchup that is made with Splenda and put it on salmon patties. Also great on chinese food. I have eaten many bottles of this stuff. Have mixed it also with their apricot chutney and dipped roasted pork tenderloin in it. Can't go wrong!!
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January 24, 2007Reviewer: Jan in Australia* What a great low-carb alternative to sweet chilli sauce which is loaded with carbs.
Just substitute it wherever you usually use sweet chilli sauce - thin it out, add some coriander(cilantro), mint, dash of fish sauce, soy sauce and olive oil and you've got yourself and fantastic thai salad dressing.