Low Carb Tart Orange Pecans

Recipe Courtesy of LowCarbFriends, Posted by JHoberer, Member



Ingredients:

Preparation Instructions:

In small saucepan, mix together the lemon juice, DaVinci syrup, stevia, EZ-Sweetz (or more stevia), citric acid, guar gum, and salt. Cook on low to medium heat until well thickened (5 - 7 minutes). Stir in orange extract and vanilla. Remove from stove and set aside.

In a non-stick skillet, fry pecans in butter until mostly dry looking. Stir in the orange flavored mixture you prepared. Cook a bit more if needed. The pecans should look sticky but not be too wet.

In small bowl, mix Swerve Confectioner's with cinnamon. Sprinkle over pecans and allow to cool.

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